Natural Soygurt

Packaged product Dairy and Eggs Oddlygood

Natural Soygurt contains 64 kcal per 100 g. A serving, 100 g (100 g) provides about 64 kcal.

Roughly 37% of its calories come from fat, with 32% from carbohydrates and 31% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (71 kcal per 100 g).

100 g provides 41% of the Daily Value for selenium, 17% of the Daily Value for Vitamin B12 and 16% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Natural Soygurt by Oddlygood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
64kcal per 100 g
4.6 gprotein
4.8 gcarbohydrates
2.5 gfat
64kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 64 kcal
Total fat L 2.5 g 3%
Saturated fat L 0.3 g 2%
Sodium L 36 mg 2%
Total carbohydrates L 4.8 g 2%
Dietary fiber L 2 g 7%
Total sugars L 2.6 g
Protein L 4.6 g 9%
Vitamin D L 1 µg5%
Riboflavin (B2) L 0.21 mg16%
Vitamin B12 L 0.4 µg17%
Calcium L 120 mg9%
Selenium L 22.5 µg41%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 32%Fat: 37%64kcal / 100 g
  • Protein 31%
  • Carbohydrates 32%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium41%Vitamin B1217%Riboflavin (B2)16%Calcium9%Vitamin D5%

Nutritional insights

  • Protein4.6 gin the top quarter of dairy and eggs (median 3.8 g)
  • Fiber2 gin the top quarter of dairy and eggs (median 0.81 g)
  • Sugars2.6 gbelow the median for dairy and eggs (median 7.5 g)
  • Fat2.5 gabove the median for dairy and eggs (median 2.2 g)
  • Saturated fat0.3 gin the lowest quarter of dairy and eggs (median 0.4 g)
  • Sodium36 mgbelow the median for dairy and eggs (median 40 mg)
  • Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oddlygood
Barcode
6430081491512
Label serving
100 g
Category
Soy milk yogurts
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6430081491512. License: ODbL 1.0 (Open Food Facts). Source record dated October 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Natural Soygurt?

100 g of Natural Soygurt has 64 kcal. Serving, 100 g (100 g): about 64 kcal.

How much protein is in Natural Soygurt?

Natural Soygurt contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 4.6 g in serving, 100 g (100 g). About 31% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.8 g).

How many carbs are in Natural Soygurt?

Natural Soygurt has 4.8 g of total carbohydrates per 100 g, including 2 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Natural Soygurt?

Natural Soygurt contains 2.5 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

What vitamins and minerals does Natural Soygurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (41% DV), Vitamin B12 (17% DV) and Riboflavin (B2) (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Natural Soygurt?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.