Native Milk Protein

Packaged product Dairy and Eggs nutrimuscle

Native Milk Protein contains 360 kcal per 100 g. A serving, 30 g (30 g) provides about 108 kcal.

Roughly 93% of its calories come from protein, with 4% from fat and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (378 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Native Milk Protein by nutrimuscle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
360kcal per 100 g
83.5 gprotein
3 gcarbohydrates
1.5 gfat
108kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 1.5 g 2%
Saturated fat L 1 g 5%
Sodium L 120 mg 5%
Total carbohydrates L 3 g 1%
Dietary fiber not reported
Total sugars L 3 g
Added sugars L 0 g 0%
Protein L 83.5 g 167%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 93%Carbohydrates: 3%Fat: 4%360kcal / 100 g
  • Protein 93%
  • Carbohydrates 3%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein83.5 gin the top quarter of dairy and eggs (median 73.7 g)
  • Sugars3 gbelow the median for dairy and eggs (median 3.2 g)
  • Fat1.5 gin the lowest quarter of dairy and eggs (median 5.1 g)
  • Saturated fat1 gbelow the median for dairy and eggs (median 1.8 g)
  • Sodium120 mgin the lowest quarter of dairy and eggs (median 354 mg)
  • Protein per 100 kcal23.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
nutrimuscle
Barcode
0484016253009
Quantity
1 kg
Label serving
30 g
Category
Protein powders
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Non-instant native _milk_ (80% micellar casein, 20% whey) protein isolate (MPI)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0484016253009. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Native Milk Protein?

100 g of Native Milk Protein has 360 kcal. Serving, 30 g (30 g): about 108 kcal.

Is Native Milk Protein high in protein?

Native Milk Protein contains 83.5 g of protein per 100 g (167% of the 50 g Daily Value), or 25.1 g in serving, 30 g (30 g). About 93% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 73.7 g).

How many carbs are in Native Milk Protein?

Native Milk Protein has 3 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Native Milk Protein?

Native Milk Protein contains 1.5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Native Milk Protein?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.