Müsli

Packaged product Other Foods Kölln

Müsli contains 400 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 160 kcal.

Roughly 62% of its calories come from carbohydrates, with 27% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 33% of the Daily Value for magnesium, 29% of the Daily Value for phosphorus and 25% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

400kcal per 100 g
11 gprotein
60 gcarbohydrates
11.5 gfat
160kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 11.5 g 15%
Saturated fat L 4.5 g 23%
Sodium L 70 mg 3%
Total carbohydrates L 60 g 22%
Dietary fiber L 9 g 32%
Total sugars L 11.5 g
Protein L 11 g 22%
Thiamin (B1) L 0.3 mg25%
Iron L 4.5 mg25%
Magnesium L 138 mg33%
Phosphorus L 358 mg29%
Zinc L 2.5 mg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 62%Fat: 27%400kcal / 100 g
  • Protein 11%
  • Carbohydrates 62%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium33%Phosphorus29%Thiamin (B1)25%Iron25%Zinc23%

Nutritional insights

  • Protein11 gabove the median for other foods (median 7.4 g)
  • Fiber9 gin the top quarter of other foods (median 1.8 g)
  • Sugars11.5 gabove the median for other foods (median 3.2 g)
  • Fat11.5 gabove the median for other foods (median 6.6 g)
  • Saturated fat4.5 gabove the median for other foods (median 2 g)
  • Sodium70 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kölln
Barcode
4000540063875
Label serving
1 portion (40 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4000540063875. License: ODbL 1.0 (Open Food Facts). Source record dated September 6, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Müsli?

100 g of Müsli has 400 kcal. Serving, 1 portion, 40 g (40 g): about 160 kcal.

Is Müsli high in protein?

Müsli contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 4.4 g in serving, 1 portion, 40 g (40 g). About 11% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Müsli?

Müsli has 60 g of total carbohydrates per 100 g, including 9 g of fiber and 11.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Müsli?

Müsli contains 11.5 g of fat per 100 g, of which 4.5 g is saturated (23% of the Daily Value).

What vitamins and minerals does Müsli contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (33% DV), phosphorus (29% DV), Thiamin (B1) (25% DV), iron (25% DV) and zinc (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Müsli?

100 g contains 70 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.