Multi-grain sandwich wheat loaf

Packaged product Meals and Dishes Cubic

Multi-grain sandwich wheat loaf contains 294 kcal per 100 g. A serving, 51 g (51 g) provides about 150 kcal.

Roughly 68% of its calories come from carbohydrates, with 16% from protein and 15% from fat (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Multi-grain sandwich wheat loaf by Cubic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
294kcal per 100 g
11.8 gprotein
49 gcarbohydrates
4.9 gfat
150kcal in serving, 51 g (51 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 294 kcal
Total fat L 4.9 g 6%
Saturated fat not reported
Sodium L 176 mg 8%
Total carbohydrates L 49 g 18%
Dietary fiber L 3.9 g 14%
Total sugars L 5.9 g
Protein L 11.8 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 68%Fat: 15%294kcal / 100 g
  • Protein 16%
  • Carbohydrates 68%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.8 gabove the median for meals and dishes (median 10 g)
  • Fiber3.9 gin the top quarter of meals and dishes (median 1.8 g)
  • Sugars5.9 gin the top quarter of meals and dishes (median 2.6 g)
  • Fat4.9 gbelow the median for meals and dishes (median 8.3 g)
  • Sodium176 mgin the lowest quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Monounsaturated fat L3.9 g

Product details

Brand
Cubic
Barcode
8858894100052
Label serving
51 g
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8858894100052. License: ODbL 1.0 (Open Food Facts). Source record dated September 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Multi-grain sandwich wheat loaf?

100 g of Multi-grain sandwich wheat loaf has 294 kcal. Serving, 51 g (51 g): about 150 kcal.

Is Multi-grain sandwich wheat loaf high in protein?

Multi-grain sandwich wheat loaf contains 11.8 g of protein per 100 g (24% of the 50 g Daily Value), or 6 g in serving, 51 g (51 g). About 16% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Multi-grain sandwich wheat loaf?

Multi-grain sandwich wheat loaf has 49 g of total carbohydrates per 100 g, including 3.9 g of fiber and 5.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Multi-grain sandwich wheat loaf?

Multi-grain sandwich wheat loaf contains 4.9 g of fat per 100 g.

How much sodium is in Multi-grain sandwich wheat loaf?

100 g contains 176 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.