Müllermilch
Packaged product Dairy and Eggs Müller
Müllermilch contains 68 kcal per 100 g. A serving, 1 bottle, 400 g (400 g) provides about 272 kcal.
Roughly 62% of its calories come from carbohydrates, with 19% from protein and 19% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 90 kcal per 100 g across 807 products.
100 g provides 13% of the Daily Value for Vitamin B12, 12% of the Daily Value for iodine and 11% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 68 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.26 g | 1% |
| Cholesterol L | 3.3 mg | 1% |
| Sodium L | 36.1 mg | 2% |
| Total carbohydrates L | 10.5 g | 4% |
| Dietary fiber L | 0.71 g | 3% |
| Total sugars L | 7.5 g | |
| Added sugars L | 4.3 g | 9% |
| Protein L | 3.2 g | 6% |
| Vitamin A L | 1.2 µg | 0.1% |
| Vitamin C L | 1.1 mg | 1% |
| Vitamin D L | 0.033 µg | 0.2% |
| Vitamin E L | 0.028 mg | 0.2% |
| Thiamin (B1) L | 0.043 mg | 4% |
| Riboflavin (B2) L | 0.12 mg | 9% |
| Niacin (B3) L | 0.06 mg | 0.4% |
| Pantothenic acid (B5) L | 0.33 mg | 7% |
| Vitamin B6 L | 0.032 mg | 2% |
| Folate (B9) L | 5.6 µg | 1% |
| Vitamin B12 L | 0.32 µg | 13% |
| Calcium L | 126 mg | 10% |
| Iron L | 0.25 mg | 1% |
| Magnesium L | 10.2 mg | 2% |
| Phosphorus L | 85.9 mg | 7% |
| Potassium L | 124 mg | 3% |
| Zinc L | 0.42 mg | 4% |
| Copper L | 0.013 mg | 1% |
| Manganese L | 0.25 mg | 11% |
| Selenium L | 2.1 µg | 4% |
| Iodine L | 18.3 µg | 12% |
| Chloride L | 106 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 62%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gin the lowest quarter of dairy and eggs (median 3.5 g)
- Fiber0.71 gin the top quarter of dairy and eggs (median 0 g)
- Sugars7.5 gbelow the median for dairy and eggs (median 10.8 g)
- Fat1.4 gin the lowest quarter of dairy and eggs (median 3.4 g)
- Saturated fat0.26 gin the lowest quarter of dairy and eggs (median 2.2 g)
- Sodium36.1 mgin the lowest quarter of dairy and eggs (median 40.6 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
- Water80.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.25 g |
|---|---|
| Polyunsaturated fat L | 0.012 g |
Sugars and starch (1)
| Starch L | 1.9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.004 g |
| ALA (omega-3, 18:3 n-3) L | 0.005 g |
| Linoleic acid (omega-6, 18:2) L | 0.006 g |
Carotenoids (1)
| Beta-carotene L | 14.2 µg |
|---|
Other components (2)
| Water L | 80.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Müller
- Barcode
- 4025500132446
- Quantity
- 400 g
- Label serving
- 1 bottle (400 g)
- Category
- Whole milk yogurts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
mleko częściowo odtłuszczone, maślanka, cukier, produkt serwatkowy (z mleka), skrobia modyfikowana, 0,07 % przecier z pistacji, 0,03 % suszony ekstrakt z miąższu kokosa (zawiera mleko), barwnik: E141, stabilizator: karagen, aromat, tiamina, ryboflawina, witamina B6, witamina B12
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Esprit Fermier - Nature au lait entier Bordier | 68 | 4 g | 4.3 g | 3.8 g |
| Boeren volle yoghurt hoogelandse boerenzuivel | 68 | 3.6 g | 4 g | 4.2 g |
| Yogurt Galbani | 68 | 3.9 g | 4 g | 4 g |
| Brassé Nature Milbona | 68 | 4 g | 5.8 g | 3.2 g |
| yogurt intero naturale Parmalat | 68 | 4.1 g | 4 g | 3.9 g |
| Yaourt au lait fermier Ferme du Moulin | 68 | 4.3 g | 5.3 g | 3.3 g |
| Yaourt au lait entier Nature Belle France | 68 | 3.7 g | 5.7 g | 3.4 g |
| Yaourt nature au lait entier Ferme Collet | 68 | 4 g | 4.8 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Müllermilch?
100 g of Müllermilch has 68 kcal. Serving, 1 bottle, 400 g (400 g): about 272 kcal.
How much protein is in Müllermilch?
Müllermilch contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 12.8 g in serving, 1 bottle, 400 g (400 g). About 19% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3.5 g).
How many carbs are in Müllermilch?
Müllermilch has 10.5 g of total carbohydrates per 100 g, including 0.71 g of fiber and 7.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Müllermilch?
Müllermilch contains 1.4 g of fat per 100 g, of which 0.26 g is saturated (1% of the Daily Value).
What vitamins and minerals does Müllermilch contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (13% DV), iodine (12% DV) and manganese (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Müllermilch?
100 g contains 36.1 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4025500132446. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.