muller iaurt mare cirese
Packaged product Dairy and Eggs Müller
Muller iaurt mare cirese contains 105 kcal per 100 g.
Roughly 59% of its calories come from carbohydrates, with 29% from fat and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 79 kcal per 100 g across 563 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 105 kcal | |
| Total fat L | 3.3 g | 4% |
| Saturated fat L | 2.2 g | 11% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 14.9 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 13.9 g | |
| Added sugars L | 4.3 g | 9% |
| Protein L | 3.1 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 59%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.1 gin the lowest quarter of dairy and eggs (median 3.7 g)
- Sugars13.9 gin the top quarter of dairy and eggs (median 7 g)
- Fat3.3 gabove the median for dairy and eggs (median 3.2 g)
- Saturated fat2.2 gabove the median for dairy and eggs (median 2 g)
- Sodium44 mgabove the median for dairy and eggs (median 40 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Müller
- Barcode
- 4025500105341
- Quantity
- 500 g,
- Category
- Cow milk yogurts
- Packaging
- en:pahar-plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
yogurt, fruit preparation (59% cherries, sugar, cherry juice from concentrated cherry juice, vegetable coloring concentrate from beets and grapes, flavor), sugar, fat content in the finished product: 3,2%,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yoghurt Natural Palagiaccio | 105 | 3.8 g | 3.8 g | 4.2 g |
| Yaourt au lait de Savoie et à la praline rose Casino | 105 | 3.6 g | 12 g | 4.7 g |
| Lemon Curd Yogurt Tesco Finest | 105 | 1.7 g | 13.3 g | 5 g |
| Yaourt entier myrtille Campina | 106 | 4.2 g | 13.8 g | 3.2 g |
| Yaourt Danone | 106 | 3.4 g | 12.8 g | 2.9 g |
| Iogurt cremos amb maracuja i mango Ametller Origen | 106 | 3.1 g | 17 g | 2.8 g |
| Yogurt Cremós Ametller Origen | 106 | 3.1 g | 17 g | 2.8 g |
| Yogurt Lattebusche | 106 | 3.5 g | 15 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4025500105341. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.