Mozzarella Di Bufala

Packaged product Dairy and Eggs Sabelli

Mozzarella Di Bufala contains 270 kcal per 100 g.

Roughly 80% of its calories come from fat, with 19% from protein and 0.7% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 1,936 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

270kcal per 100 g
13 gprotein
0.5 gcarbohydrates
24 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 270 kcal
Total fat L 24 g 31%
Saturated fat L 16 g 80%
Sodium L 236 mg 10%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber not reported
Total sugars L 0.5 g
Protein L 13 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 0.7%Fat: 80%270kcal / 100 g
  • Protein 19%
  • Carbohydrates 0.7%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the lowest quarter of dairy and eggs (median 18 g)
  • Sugars0.5 gbelow the median for dairy and eggs (median 0.8 g)
  • Fat24 gin the top quarter of dairy and eggs (median 18.5 g)
  • Saturated fat16 gin the top quarter of dairy and eggs (median 12.3 g)
  • Sodium236 mgbelow the median for dairy and eggs (median 240 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sabelli
Barcode
8002626900209
Category
Mozzarella
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Mozzarella fior di latte Conad 270 18 g 0 g 22 g
Mozzarella di buffle campant dop Vivaldi 270 13 g 0.5 g 24 g
Mozarella tartufella di latte di bufala al tartufo nero (1,2%) Ambrosi 271 14 g 0.6 g 24 g
Fette di mozzarella Zappalà 271 20 g 0.5 g 21 g
Mozzarella Colfiorito 271 19 g 1.5 g 21 g
Fattorie Garofalo Buffalo Mozzarella Garofalo 271 13 g 0.7 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8002626900209. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mozzarella Di Bufala?

100 g of Mozzarella Di Bufala has 270 kcal.

Is Mozzarella Di Bufala high in protein?

Mozzarella Di Bufala contains 13 g of protein per 100 g (26% of the 50 g Daily Value). About 19% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 18 g).

How many carbs are in Mozzarella Di Bufala?

Mozzarella Di Bufala has 0.5 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mozzarella Di Bufala?

Mozzarella Di Bufala contains 24 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in Mozzarella Di Bufala?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 14, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.