Mozzarella di Bufala

Packaged product Other Foods Latterie Diano

Mozzarella di Bufala contains 283 kcal per 100 g.

Roughly 80% of its calories come from fat, with 20% from protein and 0.7% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 217 kcal per 100 g across 1,672 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

283kcal per 100 g
14 gprotein
0.5 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 283 kcal
Total fat L 25 g 32%
Saturated fat L 18 g 90%
Sodium L 354 mg 15%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber not reported
Total sugars L 0 g
Protein L 14 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 0.7%Fat: 80%283kcal / 100 g
  • Protein 20%
  • Carbohydrates 0.7%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gabove the median for other foods (median 6.6 g)
  • Sugars0 gin the lowest quarter of other foods (median 3 g)
  • Fat25 gin the top quarter of other foods (median 15.8 g)
  • Saturated fat18 gin the top quarter of other foods (median 9.1 g)
  • Sodium354 mgabove the median for other foods (median 96 mg)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Latterie Diano
Barcode
8031528001110
Quantity
1pcs
Category
Dairies
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Crème de morbier Lehmann 283 13.1 g 2.5 g 24.5 g
Camembert Le Gaslonde Le Gaslonde 284 20.4 g 1.2 g 21.9 g
Fresca merenda Nonno Nanni 284 4.8 g 3.1 g 28 g
Mozzarella di bufala campana Latterie Diano 284 14.2 g 0.5 g 25 g
Il fresco spalmabile Nonno Nanni 284 4.8 g 3.1 g 28 g
בולגרית 24% פיראוס 284 16.4 g 0.5 g 24 g
Primosale Zani 282 17 g 1.7 g 23 g
Golosetto Silac 282 16 g 0.5 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8031528001110. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mozzarella di Bufala?

100 g of Mozzarella di Bufala has 283 kcal.

Is Mozzarella di Bufala high in protein?

Mozzarella di Bufala contains 14 g of protein per 100 g (28% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other other foods, that is above the median (median 6.6 g).

How many carbs are in Mozzarella di Bufala?

Mozzarella di Bufala has 0.5 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mozzarella di Bufala?

Mozzarella di Bufala contains 25 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

How much sodium is in Mozzarella di Bufala?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.