How many calories are in Mozzarella Dairy Free?

100 g of Mozzarella Dairy Free has 275 kcal. Serving, 1 portion, 40 g (40 g): about 110 kcal.

How much protein is in Mozzarella Dairy Free?

Mozzarella Dairy Free contains 0.25 g of protein per 100 g (0.5% of the 50 g Daily Value), or 0.1 g in serving, 1 portion, 40 g (40 g). About 0.4% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Mozzarella Dairy Free?

Mozzarella Dairy Free has 24 g of total carbohydrates per 100 g, including 2.5 g of fiber and 0.25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mozzarella Dairy Free?

Mozzarella Dairy Free contains 19.3 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

What vitamins and minerals does Mozzarella Dairy Free contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (57% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mozzarella Dairy Free?

100 g contains 880 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 12, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Mozzarella Dairy Free

Packaged product Dairy and Eggs Made With Plants

Mozzarella Dairy Free contains 275 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 110 kcal.

Roughly 64% of its calories come from fat, with 36% from carbohydrates and 0.4% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 57% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

275kcal per 100 g

0.25 gprotein

24 gcarbohydrates

19.3 gfat

110kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	275 kcal
Total fat L	19.3 g	25%
Saturated fat L	11 g	55%
Cholesterol L	2.5 mg	0.8%
Sodium L	880 mg	38%
Total carbohydrates L	24 g	9%
Dietary fiber L	2.5 g	9%
Total sugars L	0.25 g
Added sugars L	0 g	0%
Protein L	0.25 g	0.5%
Calcium L	740 mg	57%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 0.4%
Carbohydrates 36%
Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0.25 gin the lowest quarter of dairy and eggs (median 8 g)
Fiber2.5 gin the top quarter of dairy and eggs (median 0.7 g)
Sugars0.25 gin the lowest quarter of dairy and eggs (median 4 g)
Fat19.3 gabove the median for dairy and eggs (median 10 g)
Saturated fat11 gabove the median for dairy and eggs (median 4.2 g)
Sodium880 mgin the top quarter of dairy and eggs (median 218 mg)
Protein per 100 kcal0.091 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Made With Plants
Barcode: 9354853001495
Label serving: 1 portion (40 g)
Category: Dairy and Eggs

Ingredients

NUTRITION FORMATION Servings per package 5 Cerving size: 40g AVERAGE QUANTITY PER SERVING PER 100G ergy Protein 460kJ (110Cal) <0.5g 1150kJ (275Cal) <0.5g Gluten not detected not detected Fat, Tot 7.7g 19.3g Cholesterol 0.0mg 0.0mg - Saturated 4.4g 11.0g Carbohydrate 9.6g 24.1g - Sugars <0.5g <0.5g - Lactose not detected not detected - Galactose not detected not detected Dietary Fibre 1.0g 2.5g Sodium 352mg 880mg Calcium 296mg (37% RDI) 740mg Ingredients: Water, Vegetable Oils (Sunfower, Coconut), Modified Starches (Potato, Corn), Starches (Potato, Tapioca), Inulin, Mineral (333), Salt, Nutritional Yeast, Acidity Regulator (270), Preservative (202), Natural Colour (160a), Natural Flavour. Keep refrigerated at or below 4°C. Consume within 10 days after opening. Manufactured and distributed by: Made With Plants Pty Ltd 11 Limestone Streat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 9354853001495. License: ODbL 1.0 (Open Food Facts). Source record dated June 12, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.