Moutarde Maille fins gourmet
Packaged product Spices, Herbs and Condiments Maille
Moutarde Maille fins gourmet contains 354 kcal per 100 g. A serving, 100 g (100 g) provides about 354 kcal.
Roughly 90% of its calories come from fat, with 6% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 129 kcal per 100 g across 922 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 354 kcal | |
| Total fat L | 35 g | 45% |
| Saturated fat L | 2.5 g | 13% |
| Sodium L | 1,600 mg | 70% |
| Total carbohydrates L | 3.3 g | 1% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 1.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 4%
- Fat 90%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for spices, herbs and condiments (median 5.4 g)
- Fiber2.9 gabove the median for spices, herbs and condiments (median 1 g)
- Sugars1.7 gin the lowest quarter of spices, herbs and condiments (median 3.6 g)
- Fat35 gin the top quarter of spices, herbs and condiments (median 6.3 g)
- Saturated fat2.5 gin the top quarter of spices, herbs and condiments (median 0.5 g)
- Sodium1,600 mgabove the median for spices, herbs and condiments (median 1,220 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
Ingredients
(1747) MAILLE. AMaille Spirale aux deux moutardes et au vin blanc. Ingrédients: moutarde de Dijon 52% (eau, graines de MOUTARDE, vinaigre d'alcool, sel, acidifiant: acide i Conservateur: DISULFITE de potassium), huile de colza, moutarde à l'ancienne 18% (vinaigre d'alcool, graines de MOUTARDE, eau, sel, sure, arôme natu 1,9%, amidon modifié de pomme de terre, eau, farine de MOUTARDE, épaississant : gomme xanthane, sel, épices (dont CELERI). Valeurs nutritionel par: 100g par portion de 10 g, %*/10 g; Energie : 1480 kJ /
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Moutarde Maille | 354 | 5 g | 3.3 g | 35 g |
| Veggie Honeyham Mustard Bon Mush | 350 | 5.4 g | 13 g | 31 g |
| mustard tukas | 359 | 2.3 g | 7 g | 35 g |
| Tessiner Senfsauce Rote Feige Wolfram Barge Delikatessen | 349 | 0.5 g | 84.8 g | 0.3 g |
| Rote Feigen-Senf-Sauce Grashoff | 343 | 0.5 g | 83.7 g | 0.7 g |
| Honey Mustard daesang | 367 | 0 g | 33.3 g | 26.7 g |
| Tessiner Senfsauce - Grüne Feige Wolfram Berge | 369 | 0.4 g | 88.9 g | 0.4 g |
| Mostarda Pingo Doce | 338 | 1.8 g | 0 g | 32.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 69651618. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 8, 2026.
Last updated: . Source description: "Moutarde Maille fins gourmet". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.