Moutarde douce Algues Et Curcuma
Packaged product Soups and Sauces Marinoë
Moutarde douce Algues Et Curcuma contains 93 kcal per 100 g.
Roughly 40% of its calories come from fat, with 39% from carbohydrates and 21% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 93 kcal | |
| Total fat L | 3.9 g | 5% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 1,360 mg | 59% |
| Total carbohydrates L | 8.4 g | 3% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 5.6 g | |
| Added sugars L | 4.9 g | 10% |
| Protein L | 4.5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 39%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.5 gin the top quarter of soups and sauces (median 1.3 g)
- Fiber2.7 gin the top quarter of soups and sauces (median 0.5 g)
- Sugars5.6 gabove the median for soups and sauces (median 4 g)
- Fat3.9 gbelow the median for soups and sauces (median 4.2 g)
- Saturated fat0.2 gbelow the median for soups and sauces (median 0.5 g)
- Sodium1,360 mgin the top quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
_moutarde_ douce* 78% (eau, graines de _moutarde_*, vinaigre d'alcool*, sucre de canne*, sel, curcuma 4%, mélange 4 épices*, oignon* , poivre*), algues marines 22% (Dulse*, Laitue de mer*, Wakamé*). *Issus de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Jalapeños chilli ketchup Heinz | 93 | 1.2 g | 19 g | 0.3 g |
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| Matiz - Paella Sofrito - Tomato Cooking Base, 12.3oz (350g) Jar Matiz | 93 | 1.7 g | 8.6 g | 5.2 g |
| Tikka masala Spice Magic | 93 | 1.7 g | 7.9 g | 5.8 g |
| Pasta Sauce Vegetarische Sauce Rewe | 93 | 3.5 g | 10.4 g | 3.8 g |
| Tomatpuré Rema 1000 | 93 | 4.8 g | 15 g | 1 g |
| Crème anglaise Rochambeau | 93 | 3.4 g | 15 g | 2.1 g |
| Crème Anglaise Metro | 93 | 3.4 g | 15 g | 2.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3565840203136. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.