Mouliné de légumes vert
Packaged product Soups and Sauces U
Mouliné de légumes vert contains 33 kcal per 100 g. A serving, 0.3 l (300 g) provides about 99 kcal.
Roughly 67% of its calories come from carbohydrates, with 20% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 40 kcal per 100 g across 905 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 33 kcal | |
| Total fat L | 0.7 g | 0.9% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 0.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 67%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0.8 gin the lowest quarter of soups and sauces (median 1.2 g)
- Sugars0.3 gin the lowest quarter of soups and sauces (median 1.8 g)
- Fat0.7 gin the lowest quarter of soups and sauces (median 1.2 g)
- Saturated fat0.5 gabove the median for soups and sauces (median 0.3 g)
- Sodium320 mgin the top quarter of soups and sauces (median 252 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3256220514590
- Quantity
- 2 briques de 30 cl
- Label serving
- 0.3 l
- Category
- Vegetable soups
- Packaging
- Brick,Cardboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, légumes 29,1% (pommes de terre 12,6%, CELERI - rave, oignons 7,6%, carottes), légumes verts 19,2% (haricots verts 7,5%, brocolis, poireaux 3,3%, épinards, cresson, cerfeuil), LAIT écrémé en poudre reconstitué, amidon transformé de maïs, BEURRE, sel, arôme naturel (dont CELERI), extrait de levure, arôme naturel de poivre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cup a soup Batchelors | 33 | 0.5 g | 6.3 g | 0.6 g |
| Italienische Minestrone, Mit Grünen Bohnen Und Nud. .. Nestlé | 33 | 1.4 g | 5.5 g | 0.4 g |
| Mouliné Légumes verts riz complet Knorr | 33 | 1 g | 3.7 g | 1.3 g |
| Pureersoep tomaat oregano Albert Heijn | 33 | 0.9 g | 3.5 g | 1.5 g |
| Soupe Delhaize | 33 | 0.5 g | 3.8 g | 1.7 g |
| Mouliné de légumes variés Leader Price | 33 | 1.1 g | 4.3 g | 1 g |
| Mini So soupe Picard | 33 | 0.5 g | 4.6 g | 1.3 g |
| Soupe Légumes et Vermicelles Liebig | 33 | 0.9 g | 4.6 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3256220514590. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.