Moelleux caramel

Packaged product Sweets and Desserts Delhaize

Moelleux caramel contains 422 kcal per 100 g.

Roughly 50% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (426 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Moelleux caramel by Delhaize, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
422kcal per 100 g
4.4 gprotein
47.6 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 422 kcal
Total fat L 23 g 29%
Saturated fat L 13.8 g 69%
Sodium L 132 mg 6%
Total carbohydrates L 47.6 g 17%
Dietary fiber not reported
Total sugars L 33.8 g
Protein L 4.4 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 46%Fat: 50%422kcal / 100 g
  • Protein 4%
  • Carbohydrates 46%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.4 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Sugars33.8 gabove the median for sweets and desserts (median 33 g)
  • Fat23 gbelow the median for sweets and desserts (median 25 g)
  • Saturated fat13.8 gabove the median for sweets and desserts (median 11 g)
  • Sodium132 mgabove the median for sweets and desserts (median 94 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delhaize
Barcode
5400112813904
Quantity
200 g
Category
Molten chocolate cakes
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Moelleux au chocolat Taste Of Inspirations 422 4.7 g 40.6 g 25.9 g
Moelleux au chocolat Delhaize 422 4.7 g 40.6 g 25.9 g
Moelleux chocolat caramel salé Thiriet 421 4.7 g 36 g 28 g
Moelleux au chocolat Hafner 421 5.8 g 49 g 22 g
Lava cake with caramel Dr. Oetker 424 3.5 g 50 g 24 g
3027030020720 Alsa 425 5.2 g 55 g 21 g
Moelleux au chocolat Delhaize 425 6.8 g 43 g 24 g
Cœur fondant au chocolat et au Carrefour 419 6.5 g 40 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5400112813904. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Moelleux caramel?

100 g of Moelleux caramel has 422 kcal.

How much protein is in Moelleux caramel?

Moelleux caramel contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Moelleux caramel?

Moelleux caramel has 47.6 g of total carbohydrates per 100 g, including 33.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moelleux caramel?

Moelleux caramel contains 23 g of fat per 100 g, of which 13.8 g is saturated (69% of the Daily Value).

How much sodium is in Moelleux caramel?

100 g contains 132 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.