Mochikon Matcha

Packaged product Sweets and Desserts Marukin

Mochikon Matcha contains 72 kcal per 100 g.

Roughly 90% of its calories come from carbohydrates, with 5% from protein and 5% from fat (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 58 kcal per 100 g across 274 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mochikon Matcha by Marukin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
72kcal per 100 g
0.9 gprotein
16.1 gcarbohydrates
0.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72 kcal
Total fat L 0.4 g 0.5%
Saturated fat L 0 g 0%
Sodium L 104 mg 5%
Total carbohydrates L 16.1 g 6%
Dietary fiber not reported
Total sugars L 11 g
Added sugars L 0 g 0%
Protein L 0.9 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 90%Fat: 5%72kcal / 100 g
  • Protein 5%
  • Carbohydrates 90%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.9 gbelow the median for sweets and desserts (median 1.2 g)
  • Sugars11 gbelow the median for sweets and desserts (median 12 g)
  • Fat0.4 gin the top quarter of sweets and desserts (median 0 g)
  • Sodium104 mgin the top quarter of sweets and desserts (median 52 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marukin
Barcode
4902905005028
Category
Jelly desserts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Konjakt, salt, majsstärkelse, smaktillsats, övriga tillsatser (kalciumhydroxid E526, sötningmedel (acesulfam K E950), matchasirap (hög fruktos majssirap, socker, matcha, salt, förtjockningsmedel: xantangummi E415), smaktillsats, sötningsmedel (sukralos E955, acesulfam K E950), smaktillsats (SOJABÖNPULVER och matcha).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

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Götterspeise XXL Waldmeister Geschmack Dr. Oetker 73 1.3 g 16 g 0 g
Götter Speise Osterland 71 1.6 g 16.2 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4902905005028. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mochikon Matcha?

100 g of Mochikon Matcha has 72 kcal.

How much protein is in Mochikon Matcha?

Mochikon Matcha contains 0.9 g of protein per 100 g (2% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 1.2 g).

How many carbs are in Mochikon Matcha?

Mochikon Matcha has 16.1 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mochikon Matcha?

Mochikon Matcha contains 0.4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Mochikon Matcha?

100 g contains 104 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.