Mixed Nut Natural Butter, Mixed Nut
Packaged product Sweets and Desserts HADDAR
Mixed Nut Natural Butter, Mixed Nut contains 562 kcal per 100 g. A typical serving of 1 Tbsp (16 g) provides about 90 kcal.
Roughly 66% of its calories come from fat, with 17% from protein and 17% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 714 kcal per 100 g across 447 products.
100 g provides 26% of the Daily Value for iron and 13% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 562 kcal | |
| Total fat L | 43.8 g | 56% |
| Saturated fat L | 6.3 g | 31% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 6.2 g | 22% |
| Total sugars L | 6.3 g | |
| Protein L | 25 g | 50% |
| Calcium L | 125 mg | 10% |
| Iron L | 4.7 mg | 26% |
| Potassium L | 625 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 17%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25 gin the top quarter of sweets and desserts (median 0 g)
- Fiber6.2 gin the top quarter of sweets and desserts (median 0 g)
- Sugars6.3 gin the top quarter of sweets and desserts (median 0 g)
- Fat43.8 gin the lowest quarter of sweets and desserts (median 78.6 g)
- Saturated fat6.3 gin the lowest quarter of sweets and desserts (median 32.1 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 600 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- HADDAR
- Barcode
- 0077028199313
- Label serving
- 1 Tbsp
- Category
- Butter and spreads
Ingredients
CASHEW, ALMOND.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kroger, Cookies & Creme Cookie Spread KROGER | 568 | 2.7 g | 54 g | 37.8 g |
| Kroger, Crispy Chocolate Cookie Spread KROGER | 568 | 2.7 g | 54 g | 37.8 g |
| Spreadable Irish Butter Countryside Creamery | 571 | 0 g | 0 g | 64.3 g |
| Parmesan Garlic Butter, Parmesan Garlic GOOD & GATHER | 571 | 7.1 g | 7.1 g | 64.3 g |
| Cinnamon Brown Sugar Sweet Finishing Butter, Cinnamon Brown Sugar PRIVATE SELECTION | 571 | 0 g | 21.4 g | 57.1 g |
| Spreadable Butter With Olive Oil, Olive Oil HARRIS TEETER | 571 | 0 g | 0 g | 64.3 g |
| Smart Choice Buttery Spread WEIS | 571 | 0 g | 0 g | 64.3 g |
| Tuscan Herb Finishing Butter PUBLIX | 571 | 0 g | 7.1 g | 64.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2504193. License: CC0 1.0 (U.S. public domain). Source record dated February 27, 2023. Imported November 6, 2026.
Last updated: . Source description: "MIXED NUT NATURAL BUTTER, MIXED NUT". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.