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Mixed Dried Vegetables

Packaged product Spices, Herbs and Condiments BIG Y

Mixed Dried Vegetables contains 40 kcal per 100 g. A typical serving of 0.333 cup (25 g) provides about 10 kcal.

Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 0 kcal per 100 g across 633 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

40kcal per 100 g
2 gprotein
8 gcarbohydrates
0 gfat
10kcal in 0.333 cup (25 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 40 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 8 g 3%
Dietary fiber L 2 g 7%
Total sugars L 3.2 g
Protein L 2 g 4%
Calcium L 20 mg2%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 80%40kcal / 100 g
  • Protein 20%
  • Carbohydrates 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium2%Iron0%Potassium0%

Nutritional insights

  • Protein2 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Fiber2 gabove the median for spices, herbs and condiments (median 0 g)
  • Sugars3.2 gabove the median for spices, herbs and condiments (median 0 g)
  • Sodium0 mgin the lowest quarter of spices, herbs and condiments (median 1,670 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Product details

Brand
BIG Y
Barcode
0018894272526
Label serving
0.333 cup
Category
Herbs and spices

Ingredients

CARROT, ONION, CELERY, BELL PEPPER, & TOMATO.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2275276. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.

Last updated: . Source description: "MIXED DRIED VEGETABLES". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mixed Dried Vegetables?

100 g of Mixed Dried Vegetables has 40 kcal. 0.333 cup (25 g): about 10 kcal.

How much protein is in Mixed Dried Vegetables?

Mixed Dried Vegetables contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 0.5 g in 0.333 cup (25 g). About 20% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 0 g).

How many carbs are in Mixed Dried Vegetables?

Mixed Dried Vegetables has 8 g of total carbohydrates per 100 g, including 2 g of fiber and 3.2 g of sugars.

How much fat is in Mixed Dried Vegetables?

Mixed Dried Vegetables contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Mixed Dried Vegetables?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 28, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.