Mini tablette chocolat lait amande
Packaged product Sweets and Desserts Ethiquable
Mini tablette chocolat lait amande contains 586 kcal per 100 g.
Roughly 64% of its calories come from fat, with 29% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (558 kcal per 100 g).
100 g provides 27% of the Daily Value for Riboflavin (B2), 22% of the Daily Value for Vitamin B12 and 15% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 586 kcal | |
| Total fat L | 40.9 g | 52% |
| Saturated fat L | 22.8 g | 114% |
| Cholesterol L | 6.3 mg | 2% |
| Sodium L | 96 mg | 4% |
| Total carbohydrates L | 42.1 g | 15% |
| Dietary fiber L | 0.38 g | 1% |
| Total sugars L | 39.8 g | |
| Added sugars L | 59.9 g | 120% |
| Protein L | 10.5 g | 21% |
| Vitamin A L | 57.2 µg | 6% |
| Vitamin C L | 0.8 mg | 0.9% |
| Vitamin D L | 0.037 µg | 0.2% |
| Vitamin E L | 1.3 mg | 8% |
| Thiamin (B1) L | 0.046 mg | 4% |
| Riboflavin (B2) L | 0.35 mg | 27% |
| Niacin (B3) L | 0.28 mg | 2% |
| Pantothenic acid (B5) L | 0.58 mg | 12% |
| Vitamin B6 L | 0.064 mg | 4% |
| Folate (B9) L | 14.6 µg | 4% |
| Vitamin B12 L | 0.52 µg | 22% |
| Calcium L | 201 mg | 15% |
| Iron L | 0.24 mg | 1% |
| Magnesium L | 29.3 mg | 7% |
| Phosphorus L | 172 mg | 14% |
| Potassium L | 279 mg | 6% |
| Zinc L | 0.81 mg | 7% |
| Copper L | 0.054 mg | 6% |
| Manganese L | 0.084 mg | 4% |
| Selenium L | 5 µg | 9% |
| Iodine L | 14.6 µg | 10% |
| Chloride L | 186 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 29%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.5 gin the top quarter of sweets and desserts (median 9.4 g)
- Fiber0.38 gin the lowest quarter of sweets and desserts (median 3.3 g)
- Sugars39.8 gin the lowest quarter of sweets and desserts (median 45 g)
- Fat40.9 gin the top quarter of sweets and desserts (median 36 g)
- Saturated fat22.8 gin the top quarter of sweets and desserts (median 17 g)
- Sodium96 mgabove the median for sweets and desserts (median 76 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water0.73 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7 g |
|---|---|
| Polyunsaturated fat L | 1 g |
Sugars and starch (1)
| Starch L | 0.039 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.002 g |
| ALA (omega-3, 18:3 n-3) L | 0.03 g |
| Linoleic acid (omega-6, 18:2) L | 0.48 g |
Carotenoids (1)
| Beta-carotene L | 2.7 µg |
|---|
Other components (2)
| Water L | 0.73 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Ethiquable
- Barcode
- 3760091728319
- Category
- Milk chocolates with almonds
- Packaging
- fr:product
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre de canne*, poudre de lait, beurre de cacao*, pâte de cacao* du Pérou 17%, éclats d'amandes° 6%, extrait de vanille°* Cacao : 42% minimum dans le chocolat. °issus de l'agriculture biologique (100%) * issus du commerce équitable (70,5%) Peut contenir des traces de gluten, œufs, arachides, soja et autres fruits à coques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterAlmond
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|---|---|---|---|---|
| Chocolat lait et amandes salées Omnom | 587 | 10 g | 38 g | 43 g |
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| Faire Schokolade Vollmilch Mandel Rapunzel | 588 | 11 g | 42 g | 41 g |
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| Chocolat au lait amandes NORMA Norma | 584 | 9.2 g | 42 g | 41 g |
| Chocolat au lait pur beurre de cacao amande Les Chocolats d'Augustin | 584 | 7 g | 47 g | 40.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760091728319. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.