Million Square
Packaged product Sweets and Desserts Livia's
Million Square contains 340 kcal per 100 g. A serving, 20 g (20 g) provides about 68 kcal.
Roughly 69% of its calories come from carbohydrates, with 25% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 543 kcal per 100 g across 3,704 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 340 kcal | |
| Total fat L | 9.4 g | 12% |
| Saturated fat L | 6.5 g | 33% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 59.8 g | 22% |
| Dietary fiber L | 5.6 g | 20% |
| Total sugars L | 48.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.1 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 69%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.1 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Fiber5.6 gabove the median for sweets and desserts (median 2.6 g)
- Sugars48.5 gabove the median for sweets and desserts (median 48 g)
- Fat9.4 gin the lowest quarter of sweets and desserts (median 33.3 g)
- Saturated fat6.5 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 72 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Livia's
- Barcode
- 5060426310171
- Quantity
- 180 g (9 x 20 g)
- Label serving
- 20 g
- Category
- Chocolates
- Packaging
- Plastic,pot
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Date Paste (64%) • Gluten Free Oats • Dark Chocolate (9%) (Raw Cacao Mass, Coconut Sugar, Cacao Butter (Cacao Solids 72%) • Maple Syrup • Coconut Oil Orange Zest (1%) • Orange Oil
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| TESCO WHOLE NUT MILK CHOCOLATE RICH & NUTTY Specia Tesco | 340 | 6.2 g | 23.6 g | 24 g |
| Chocolate tupinamba | 342 | 5.6 g | 76 g | 2.8 g |
| Crema de trufa bombón Pastoret | 343 | 2.7 g | 17 g | 29 g |
| Nero 40g Nero | 336 | 3.9 g | 66 g | 6.3 g |
| Cacau magro em pó Pingo Doce | 336 | 25.2 g | 17.6 g | 11.1 g |
| Cadbury Highlights Milk Hot Chocolate Cadbury | 345 | 17 g | 37 g | 11 g |
| Surtido De Bombones De Chocolate HACENDADO | 334 | 7.1 g | 59.4 g | 26.3 g |
| Schoko Pflaumen Rosen Garten | 346 | 3.9 g | 43.5 g | 13.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060426310171. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.