Milky Caramel

Packaged product Sweets and Desserts Choceur

Milky Caramel contains 580 kcal per 100 g. A serving, 4 pieces, 33.3 g (33.3 g) provides about 193 kcal.

Roughly 59% of its calories come from fat, with 35% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milky Caramel by Choceur, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
580kcal per 100 g
7.6 gprotein
51 gcarbohydrates
38 gfat
193kcal in serving, 4 pieces, 33.3 g (33.3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 580 kcal
Total fat L 38 g 49%
Saturated fat L 23 g 115%
Sodium L 36 mg 2%
Total carbohydrates L 51 g 19%
Dietary fiber not reported
Total sugars L 51 g
Protein L 7.6 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 35%Fat: 59%580kcal / 100 g
  • Protein 5%
  • Carbohydrates 35%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.6 gabove the median for sweets and desserts (median 5.9 g)
  • Sugars51 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat38 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat23 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium36 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Choceur
Barcode
4061463380586
Quantity
200 g
Label serving
4 pieces (33.3 g)
Category
Tavolette di cioccolato
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Source of the nutrition information

  • Open Food Facts, record 4061463380586. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milky Caramel?

100 g of Milky Caramel has 580 kcal. Serving, 4 pieces, 33.3 g (33.3 g): about 193 kcal.

How much protein is in Milky Caramel?

Milky Caramel contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value), or 2.5 g in serving, 4 pieces, 33.3 g (33.3 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Milky Caramel?

Milky Caramel has 51 g of total carbohydrates per 100 g, including 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milky Caramel?

Milky Caramel contains 38 g of fat per 100 g, of which 23 g is saturated (115% of the Daily Value).

How much sodium is in Milky Caramel?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.