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Milk, dark & white belgian chocolate

Packaged product Sweets and Desserts

Milk, dark & white belgian chocolate contains 537 kcal per 100 g. A serving, 1.4 onz, 41 g (41 g) provides about 220 kcal.

Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).

100 g provides 15% of the Daily Value for calcium and 15% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

537kcal per 100 g
7.3 gprotein
56.1 gcarbohydrates
34.2 gfat
220kcal in serving, 1.4 onz, 41 g (41 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 537 kcal
Total fat L 34.2 g 44%
Saturated fat L 19.5 g 98%
Cholesterol L 24 mg 8%
Sodium L 73 mg 3%
Total carbohydrates L 56.1 g 20%
Dietary fiber L 2.4 g 9%
Total sugars L 53.7 g
Protein L 7.3 g 15%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 195 mg15%
Iron L 2.6 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 40%Fat: 55%537kcal / 100 g
  • Protein 5%
  • Carbohydrates 40%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%Iron15%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein7.3 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber2.4 gbelow the median for sweets and desserts (median 2.9 g)
  • Sugars53.7 gabove the median for sweets and desserts (median 47.8 g)
  • Fat34.2 gabove the median for sweets and desserts (median 31 g)
  • Saturated fat19.5 gabove the median for sweets and desserts (median 17.5 g)
  • Sodium73 mgbelow the median for sweets and desserts (median 78 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Monounsaturated fat L11 g
Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 537 kcal537 kcal
Protein 7.3 g7.3 g
Carbohydrates 56.1 g56.1 g
Fat 34.2 g34.2 g
Fiber 2.4 g2.4 g
Sugars 53.7 g53.7 g
Sodium 73 mg73 mg

Product details

Barcode
0625252007104
Label serving
1.4 ONZ (41 g)
Category
Chocolate candies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla), milk chocolate (sugar, whole cream milk powder, cocoa butter, cocoa mass, soy lecithin, natural vanilla), dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 528336. License: CC0 1.0 (U.S. public domain). Source record dated January 19, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0625252007104. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milk, dark & white belgian chocolate?

100 g of Milk, dark & white belgian chocolate has 537 kcal. Serving, 1.4 onz, 41 g (41 g): about 220 kcal.

How much protein is in Milk, dark & white belgian chocolate?

Milk, dark & white belgian chocolate contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 1.4 onz, 41 g (41 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Milk, dark & white belgian chocolate?

Milk, dark & white belgian chocolate has 56.1 g of total carbohydrates per 100 g, including 2.4 g of fiber and 53.7 g of sugars.

How much fat is in Milk, dark & white belgian chocolate?

Milk, dark & white belgian chocolate contains 34.2 g of fat per 100 g, of which 19.5 g is saturated (98% of the Daily Value).

What vitamins and minerals does Milk, dark & white belgian chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV) and iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk, dark & white belgian chocolate?

100 g contains 73 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.