Milk Chocolate Without Sugar

Packaged product Sweets and Desserts Orion

Milk Chocolate Without Sugar contains 530 kcal per 100 g. A serving, 1 serving, 23 g (23 g) provides about 122 kcal.

Roughly 54% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

530kcal per 100 g
5.2 gprotein
53.9 gcarbohydrates
30.4 gfat
122kcal in serving, 1 serving, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 530 kcal
Total fat L 30.4 g 39%
Saturated fat L 24.3 g 122%
Sodium L 21.7 mg 0.9%
Total carbohydrates L 53.9 g 20%
Dietary fiber L 1.7 g 6%
Total sugars L 52.2 g
Protein L 5.2 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 42%Fat: 54%530kcal / 100 g
  • Protein 4%
  • Carbohydrates 42%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.2 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber1.7 gbelow the median for sweets and desserts (median 2 g)
  • Sugars52.2 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat30.4 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat24.3 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium21.7 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Orion
Barcode
8593893110830
Label serving
1 serving (23 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8593893110830. License: ODbL 1.0 (Open Food Facts). Source record dated April 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milk Chocolate Without Sugar?

100 g of Milk Chocolate Without Sugar has 530 kcal. Serving, 1 serving, 23 g (23 g): about 122 kcal.

How much protein is in Milk Chocolate Without Sugar?

Milk Chocolate Without Sugar contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value), or 1.2 g in serving, 1 serving, 23 g (23 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Milk Chocolate Without Sugar?

Milk Chocolate Without Sugar has 53.9 g of total carbohydrates per 100 g, including 1.7 g of fiber and 52.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Chocolate Without Sugar?

Milk Chocolate Without Sugar contains 30.4 g of fat per 100 g, of which 24.3 g is saturated (122% of the Daily Value).

How much sodium is in Milk Chocolate Without Sugar?

100 g contains 21.7 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.