Milk Chocolate

Packaged product Sweets and Desserts Freyja

Milk Chocolate contains 591 kcal per 100 g. A serving, 100 g (100 g) provides about 591 kcal.

Roughly 62% of its calories come from fat, with 33% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Chocolate by Freyja, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
591kcal per 100 g
7.4 gprotein
48 gcarbohydrates
41 gfat
591kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 591 kcal
Total fat L 41 g 53%
Saturated fat L 25 g 125%
Sodium L 87 mg 4%
Total carbohydrates L 48 g 17%
Dietary fiber not reported
Total sugars L 48 g
Protein L 7.4 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 33%Fat: 62%591kcal / 100 g
  • Protein 5%
  • Carbohydrates 33%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.4 gabove the median for sweets and desserts (median 5.9 g)
  • Sugars48 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat41 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat25 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium87 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Freyja
Barcode
5690545001256
Label serving
100 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sweet & Spicy Nøddemix Raffle 591 22 g 19 g 45 g
Pistachio And Himalayan Salt White Chocolate Egg Asda 591 7.6 g 48 g 41 g
Honey roasted cashewa Sainsbury's 591 18.4 g 28 g 44.1 g
Raspberry white chocolate sticks Hotel Chocolat 591 7.5 g 46.3 g 41.3 g
Supreme chocolate Liel 591 5.4 g 49.2 g 41 g
Chocolate negro ecológico Blanxart 591 8.2 g 27.2 g 49.4 g
Honey Roasted And Saltef Peanuts Auchan 591 25 g 18 g 45 g
Milk Chocolate Malmö Chokladfabrik 591 6 g 51 g 42 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5690545001256. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milk Chocolate?

100 g of Milk Chocolate has 591 kcal. Serving, 100 g (100 g): about 591 kcal.

How much protein is in Milk Chocolate?

Milk Chocolate contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 7.4 g in serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Milk Chocolate?

Milk Chocolate has 48 g of total carbohydrates per 100 g, including 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Chocolate?

Milk Chocolate contains 41 g of fat per 100 g, of which 25 g is saturated (125% of the Daily Value).

How much sodium is in Milk Chocolate?

100 g contains 87 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.