Mild Cheddar Cheese Sticks
Packaged product Dairy and Eggs WINN-DIXIE
Mild Cheddar Cheese Sticks contains 417 kcal per 100 g. A typical serving of 1 STICK (24 g) provides about 100 kcal.
Roughly 72% of its calories come from fat, with 24% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 357 kcal per 100 g across 4,284 products.
100 g provides 48% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 33.3 g | 43% |
| Saturated fat L | 18.8 g | 94% |
| Trans fat L | 0 g | |
| Cholesterol L | 104 mg | 35% |
| Sodium L | 625 mg | 27% |
| Total carbohydrates L | 4.2 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 25 g | 50% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 625 mg | 48% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 4%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25 gin the top quarter of dairy and eggs (median 21.4 g)
- Fat33.3 gin the top quarter of dairy and eggs (median 28.6 g)
- Saturated fat18.8 gabove the median for dairy and eggs (median 17.9 g)
- Sodium625 mgbelow the median for dairy and eggs (median 643 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 1,250 IU |
|---|
Product details
- Brand
- WINN-DIXIE
- Barcode
- 02114001478
- Label serving
- 1 STICK
- Category
- Cheese
Ingredients
PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boar's Head, Gruyere Cheese Snacks BOAR'S HEAD | 417 | 27.8 g | 0 g | 33.3 g |
| Stick Cheese Sharp Cheddar Cheese WEIS QUALITY | 417 | 25 g | 4.2 g | 33.3 g |
| Mild Cheddar Cheese Sticks, Mild Cheddar WEGMANS | 417 | 20.8 g | 4.2 g | 33.3 g |
| Italian Pecorino Romano Grated Cheese, Italian Pecorino Romano HARRIS TEETER | 417 | 33.3 g | 0 g | 33.3 g |
| President Don Bernardo Manchego Viejo Cortaditas, Pre-Sliced, 7 Oz PRSIDENT | 417 | 25 g | 0 g | 37.5 g |
| Parmesan Grated Cheese, Parmesan KRAFT | 417 | 33.3 g | 0 g | 29.2 g |
| Grated Pecorino Romano Cheese Pdo, Grated Pecorino Romano ITALIAMO | 417 | 33.3 g | 0 g | 33.3 g |
| Grated Parmesan Cheese, Sun-Dried Tomato & Basil KRAFT | 417 | 33.3 g | 16.7 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2099197. License: CC0 1.0 (U.S. public domain). Source record dated May 6, 2019. Imported November 6, 2026.
Last updated: . Source description: "MILD CHEDDAR CHEESE STICKS". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.