Mild 85%

Packaged product Sweets and Desserts Sarotti

Mild 85% contains 655 kcal per 100 g.

Roughly 86% of its calories come from fat, with 10% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 560 kcal per 100 g across 5,112 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mild 85% by Sarotti, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
655kcal per 100 g
7.5 gprotein
15 gcarbohydrates
60 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 655 kcal
Total fat L 60 g 77%
Saturated fat L 38 g 190%
Sodium L 8 mg 0.3%
Total carbohydrates L 15 g 5%
Dietary fiber not reported
Total sugars L 11 g
Added sugars L 5.5 g 11%
Protein L 7.5 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 10%Fat: 86%655kcal / 100 g
  • Protein 5%
  • Carbohydrates 10%
  • Fat 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.5 gbelow the median for sweets and desserts (median 8 g)
  • Sugars11 gin the lowest quarter of sweets and desserts (median 28.3 g)
  • Fat60 gin the top quarter of sweets and desserts (median 40.2 g)
  • Saturated fat38 gin the top quarter of sweets and desserts (median 24 g)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sarotti
Barcode
4030387760866
Quantity
100 g
Category
Dark chocolates
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cocoa mass*, cocoa butter* sugar, emulsifier: lecithins (SOYA), Bourbon vanilla extract. *Rainforest Alliance Certified. 'Made from sustainably grown Arriba Nacional fine cocoa beans from Ecuador. May contain: hazelnuts, other tree nuts, peanuts, gluten, milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cocoa butterSugar

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Chocolat noir 90% Alter Eco 656 8.1 g 19 g 58 g
cioccolato fondente 93% biologico vivi verde 653 10 g 15 g 59 g
cioccolato fondente bio 93% vivi verde 653 10 g 15 g 59 g
KajKab 100% chocolate amargo Torca 653 12.3 g 26.3 g 48 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mild 85%?

100 g of Mild 85% has 655 kcal.

How much protein is in Mild 85%?

Mild 85% contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 8 g).

How many carbs are in Mild 85%?

Mild 85% has 15 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mild 85%?

Mild 85% contains 60 g of fat per 100 g, of which 38 g is saturated (190% of the Daily Value).

How much sodium is in Mild 85%?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4030387760866. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.