mie low

Packaged product Other Foods asia

Mie low contains 370 kcal per 100 g. A serving, 100 g (100 g) provides about 370 kcal.

Roughly 80% of its calories come from carbohydrates, with 13% from protein and 7% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

370kcal per 100 g
13 gprotein
77 gcarbohydrates
3 gfat
370kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 3 g 4%
Saturated fat L 0 g 0%
Sodium L 212 mg 9%
Total carbohydrates L 77 g 28%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 13 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 80%Fat: 7%370kcal / 100 g
  • Protein 13%
  • Carbohydrates 80%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gabove the median for other foods (median 7.4 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.2 g)
  • Fat3 gbelow the median for other foods (median 6.6 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 2 g)
  • Sodium212 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
asia
Barcode
8994357010060
Label serving
100 g
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mehl Netto Inhalt: 200 BEREIDINGSWI weken voor 2 min favorieté soep of g INGREDIENTEN Netto Inhoud (EN) Wide Noodles (FR) Nouilles Larges (NL) Brede Noedels (DE) Breite Nudeln (IT) Tagliatelle Larghe (ES) Fideos Anchos (EN) Ingredients: wheat flour, water, salt, acidity regulators (E500, E501), colour (E101). (FR) Ingrédients: farine de blé, eau, sel, correcteurs d'acidité (E500, E501), colorant (E101). (NL) Ingrediënten: tarwemeel, water, zout, zuurteregelaars (E500, E501), kleurstof (E101). (DE) Zutaten: Welzenmehl, Wasser, Salz, Säureregulatoren (E500, E501), Farbstoffe (E101). (IT) Ingredienti: farina di frumento, acqua, sale, correttori di acidità (E500, E501), coloranti (E101). (ES) Ingredientes: harina de trigo, agua, sal, corrector de acidez (E500, E501), colorante (E101). Gemiddelde voedinge Durchschnittliche Nährwert Valore nutrizionale medio Valor nutricional promedio Energy/Energie/Energie/ Energie Energia/Valor energético Fat/Matières Grasses/Vetten/Fett/G of which saturates / dont acides gras sat waarvan verzadigde vetzuren / davon g di cui acidi grassi saturi de las cuales ácidos grasos saturados Carbohydrate/Glucides/Koolhydrates Carboidrati/Hidratos de carbono of which sugars/dont sucres/waarvan davon Zucker/ di cui zuccheri / de los a Protein/Protéines / Eiwitten/Eiweiß/1 Salt/Sel/Zout/Salz/Sale/Sal Preparation: Add Mie Atoom Bulan to Drain the water. The noodles are now rew dish. Préparation: Porter à ébullition de l'eau laisser cuire pendant 2 minutes sur feu de prêtes pour votre soupe préférée ou plat de Bereidingswijze: Voeg Mie Atoom Bulan t op laag vuur. Giet het water af. De noede gebakken bami gerecht. Zubereitung: Geben Sie Mie Atoom Bulam 2 Minuten köcheln. Dann abtropfen lasse Lieblingssuppe oder gebratenes Nudelgeric Preparazione: Aggiungi Mie Atoom Bulan minuti. Scolare l'acqua. I noodles sono ora p noodle fritti. Preparación: Agregue Mie Atoom Bulan a durante 2 minutos. Drenar el agua. Los fided plato de fideos fritos. Net weight/Poids net/Netto gewicht/Nettoge Product of/Produit de / Product uit/Produk Indonesia/Indonésie / Indonesië / Indonesie Imported by / Importé par / Geïmporteerd dow Importado por: Oriental Merchant (Europe) Vorstengrafdonk 8, 5342 LT Oss, The Nethert www.orientalmerchant.com Best before: see front A consommer de préférence avant le: voir les Ten minste houdbaar tot: zie voorzijde

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8994357010060. License: ODbL 1.0 (Open Food Facts). Source record dated April 6, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in mie low?

100 g of mie low has 370 kcal. Serving, 100 g (100 g): about 370 kcal.

Is mie low high in protein?

Mie low contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 13 g in serving, 100 g (100 g). About 13% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in mie low?

Mie low has 77 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in mie low?

Mie low contains 3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in mie low?

100 g contains 212 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.