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Mickey Mouse Valentines Cookie Kit

Packaged product Sweets and Desserts WILTON

Mickey Mouse Valentines Cookie Kit contains 400 kcal per 100 g. A typical serving of 0.062 Kit (30 g) provides about 120 kcal.

Roughly 78% of its calories come from carbohydrates, with 19% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (385 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
3.3 gprotein
76.7 gcarbohydrates
8.3 gfat
120kcal in 0.062 Kit (30 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 8.3 g 11%
Saturated fat L 5 g 25%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 133 mg 6%
Total carbohydrates L 76.7 g 28%
Dietary fiber L 0 g 0%
Total sugars L 56.7 g
Added sugars L 56.7 g 113%
Protein L 3.3 g 7%
Calcium L 3 mg0.2%
Iron L 0 mg0%
Potassium L 30 mg0.6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 78%Fat: 19%400kcal / 100 g
  • Protein 3%
  • Carbohydrates 78%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium0.6%Calcium0.2%Iron0%

Nutritional insights

  • Protein3.3 gin the lowest quarter of sweets and desserts (median 5 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2.2 g)
  • Sugars56.7 gin the top quarter of sweets and desserts (median 41.9 g)
  • Fat8.3 gabove the median for sweets and desserts (median 5.8 g)
  • Saturated fat5 gin the top quarter of sweets and desserts (median 1.8 g)
  • Sodium133 mgin the lowest quarter of sweets and desserts (median 429 mg)
  • Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Product details

Brand
WILTON
Barcode
0070896106803
Label serving
0.062 Kit
Category
Cake, cookie and cupcake mixes

Ingredients

COOKIES: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, FUNGAL-AMYLASE, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, WATER, INVERT SUGAR, SODIUM BICARBONATE, NATURAL AND ARTIFICIAL FLAVOR, SALT. READY-TO-USE RED ICING: SUGAR, WATER, VEGETABLE SHORTENING (PALM OIL MODIFIED PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES, ARTIFICIAL VANILLA FLAVOR, RED 40, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, YELLOW 6. READY-TO-USE BLACK ICING: SUGAR, WATER, VEGETABLE SHORTENING (PALM OIL, MODIFIED PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, RED 40, ACETYLATED MONOGLYCERIDES, ARTIFICIAL VANILLA FLAVOR, YELLOW 5, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, CITRIC ACID, BLUE 1 READY-TO-USE WHITE ICING: SUGAR, WATER, VEGETABLE SHORTENING (PALM OIL, MODIFIED PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETIC ACID ESTERS OF MONO- AND DIGLYCERIDES OF FATTY ACIDS, ARTIFICIAL VANILLA FLAVOR, TITANIUM DIOXIDE (COLOR), CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60. PINK & RED SPARKLING SUGAR: SUGAR, CONFECTIONER'S GLAZE, CARNAUBA WAX, RED 40, RED 3, YELLOW 6. WHITE & GOLD & RED PEARLIZED CANDIES: SUGAR, CORN STARCH, DEXTROSE, DEXTRIN, MAGNESIUM STEARATE, CONFECTIONER'S GLAZE, GUM ARABIC, CARNAUBA WAX, ARTIFICIAL VANILLA FLAVOR, MICA-BASED PEARLESCENT PIGMENTS, CARAMEL COLOR, RED 40, YELLOW 5, RED 3, YELLOW 6.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2169966. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2021. Imported November 6, 2026.

Last updated: . Source description: "MICKEY MOUSE VALENTINES COOKIE KIT". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mickey Mouse Valentines Cookie Kit?

100 g of Mickey Mouse Valentines Cookie Kit has 400 kcal. 0.062 Kit (30 g): about 120 kcal.

How much protein is in Mickey Mouse Valentines Cookie Kit?

Mickey Mouse Valentines Cookie Kit contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in 0.062 Kit (30 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5 g).

How many carbs are in Mickey Mouse Valentines Cookie Kit?

Mickey Mouse Valentines Cookie Kit has 76.7 g of total carbohydrates per 100 g, including 0 g of fiber and 56.7 g of sugars.

How much fat is in Mickey Mouse Valentines Cookie Kit?

Mickey Mouse Valentines Cookie Kit contains 8.3 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Mickey Mouse Valentines Cookie Kit?

100 g contains 133 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 1, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.