Mexico Salsa

Packaged product Meals and Dishes Don Enrico

Mexico Salsa contains 86 kcal per 100 g.

Roughly 87% of its calories come from carbohydrates, with 10% from protein and 2% from fat (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 76 kcal per 100 g across 1,958 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mexico Salsa by Don Enrico, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
86kcal per 100 g
2 gprotein
17 gcarbohydrates
0.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 86 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0.1 g 0.5%
Cholesterol L 0 mg 0%
Sodium L 760 mg 33%
Total carbohydrates L 17 g 6%
Dietary fiber L 0.72 g 3%
Total sugars L 15 g
Added sugars L 6 g 12%
Protein L 2 g 4%
Vitamin A L 0 µg0%
Vitamin C L 4.1 mg5%
Vitamin D L 0 µg0%
Vitamin E L 0.63 mg4%
Thiamin (B1) L 0.029 mg2%
Riboflavin (B2) L 0.015 mg1%
Niacin (B3) L 0.4 mg3%
Pantothenic acid (B5) L 0.085 mg2%
Vitamin B6 L 0.053 mg3%
Folate (B9) L 20 µg5%
Vitamin B12 L 0 µg0%
Calcium L 10.1 mg0.8%
Iron L 0.19 mg1%
Magnesium L 9.5 mg2%
Phosphorus L 13.8 mg1%
Potassium L 225 mg5%
Zinc L 0.067 mg0.6%
Copper L 0.05 mg6%
Manganese L 0.061 mg3%
Selenium L 1.3 µg2%
Iodine L 7.7 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 87%Fat: 2%Alcohol: 0.1%86kcal / 100 g
  • Protein 10%
  • Carbohydrates 87%
  • Fat 2%
  • Alcohol 0.1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper6%Iodine5%Folate (B9)5%Potassium5%Vitamin C5%Vitamin E4%Vitamin B63%Manganese3%Niacin (B3)3%Selenium2%

Nutritional insights

  • Protein2 gabove the median for meals and dishes (median 1.5 g)
  • Fiber0.72 gin the lowest quarter of meals and dishes (median 1.5 g)
  • Sugars15 gin the top quarter of meals and dishes (median 5.2 g)
  • Fat0.2 gin the lowest quarter of meals and dishes (median 3.4 g)
  • Saturated fat0.1 gin the lowest quarter of meals and dishes (median 0.42 g)
  • Sodium760 mgin the top quarter of meals and dishes (median 400 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
  • Water87.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.043 g
Carotenoids (1)
Beta-carotene L104 µg
Other components (2)
Water L87.4 g
Alcohol L0.006 g

Product details

Brand
Don Enrico
Barcode
4013200781088
Quantity
200 ml
Category
groceries
Packaging
Glass,Bottle
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, Tomatenmark, Tomaten, Zucker, Branntweinessig, Ananas, Ananassaft, Speisesalz, Gewürze (enthält Senfmehl), Maltodextrin, Zuckerrohressig, Säuerungsmittel: Citronensäure, Zitronensaft, Mango, Ingwer, Paprika, Jalapeño-Chillies, modifizierte Maisstärke, Verdickungsmittel: Johannisbrotkernmehl, Guarkernmehl, Xanthan, Aroma

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSugarVinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4013200781088. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mexico Salsa?

100 g of Mexico Salsa has 86 kcal.

How much protein is in Mexico Salsa?

Mexico Salsa contains 2 g of protein per 100 g (4% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 1.5 g).

How many carbs are in Mexico Salsa?

Mexico Salsa has 17 g of total carbohydrates per 100 g, including 0.72 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mexico Salsa?

Mexico Salsa contains 0.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Mexico Salsa?

100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.