Mendiants
Packaged product Sweets and Desserts Michel Cluizel
Mendiants contains 579 kcal per 100 g.
Roughly 65% of its calories come from fat, with 30% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (543 kcal per 100 g).
100 g provides 144% of the Daily Value for copper, 89% of the Daily Value for iron and 59% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 579 kcal | |
| Total fat L | 42 g | 54% |
| Saturated fat L | 25 g | 125% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber L | 9.8 g | 35% |
| Total sugars L | 36 g | |
| Added sugars L | 34.9 g | 70% |
| Protein L | 7.2 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.083 mg | 0.1% |
| Vitamin D L | 0.91 µg | 5% |
| Vitamin E L | 0.8 mg | 5% |
| Thiamin (B1) L | 0.025 mg | 2% |
| Riboflavin (B2) L | 0.046 mg | 4% |
| Niacin (B3) L | 0.38 mg | 2% |
| Pantothenic acid (B5) L | 0.27 mg | 5% |
| Vitamin B6 L | 0.002 mg | 0.1% |
| Folate (B9) L | 35.5 µg | 9% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 47.7 mg | 4% |
| Iron L | 16.1 mg | 89% |
| Magnesium L | 166 mg | 40% |
| Phosphorus L | 229 mg | 18% |
| Potassium L | 1,298 mg | 28% |
| Zinc L | 2.1 mg | 19% |
| Copper L | 1.3 mg | 144% |
| Manganese L | 1.4 mg | 59% |
| Selenium L | 5.1 µg | 9% |
| Iodine L | 3.4 µg | 2% |
| Chloride L | 6.6 mg | 0.3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 30%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.2 gabove the median for sweets and desserts (median 6.5 g)
- Fiber9.8 gin the top quarter of sweets and desserts (median 2.6 g)
- Sugars36 gin the lowest quarter of sweets and desserts (median 48 g)
- Fat42 gin the top quarter of sweets and desserts (median 33.3 g)
- Saturated fat25 gin the top quarter of sweets and desserts (median 19 g)
- Sodium32 mgbelow the median for sweets and desserts (median 72 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water1.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 13.1 g |
|---|---|
| Polyunsaturated fat L | 1.2 g |
Sugars and starch (1)
| Starch L | 2.8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.003 g |
| ALA (omega-3, 18:3 n-3) L | 0.046 g |
| Linoleic acid (omega-6, 18:2) L | 1.1 g |
Carotenoids (1)
| Beta-carotene L | 0.83 µg |
|---|
Other components (2)
| Water L | 1.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Michel Cluizel
- Barcode
- 0659253681100
- Quantity
- 130 g
- Category
- Chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, cacao, beurre de cacao, amande, noisette, lait entier en poudre, pistache, écorce d'orange confit (orange, sucre, sirop de glucose), sirop de glucose, émulsifiant : lécithine de colza, vanille bourbon en gousse. Présence possible de gluten et œufs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterAlmondHazelnutGlucose syrup
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0659253681100. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.