Menakao
Packaged product Sweets and Desserts Menakao
Menakao contains 598 kcal per 100 g.
Roughly 63% of its calories come from fat, with 30% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 543 kcal per 100 g across 3,704 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 598 kcal | |
| Total fat L | 41.8 g | 54% |
| Saturated fat L | 10.8 g | 54% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 44.3 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 39.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 30%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of sweets and desserts (median 6.5 g)
- Sugars39.4 gbelow the median for sweets and desserts (median 48 g)
- Fat41.8 gin the top quarter of sweets and desserts (median 33.3 g)
- Saturated fat10.8 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium44 mgbelow the median for sweets and desserts (median 72 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Menakao
- Barcode
- 3760295460619
- Quantity
- 75 g
- Category
- Chocolates
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Fèves de cacao de Madagascar, sucre de canne, pur beurre de cacao, éclat de fèves 8%, émulsifiant : lécithine de tournesol, fleur de sel marin 0,3%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Merci Storck | 598 | 7.4 g | 47.7 g | 41.9 g |
| Chocolat fourré onctueux cacao j.d. gross | 598 | 7.8 g | 45.3 g | 42.5 g |
| Côté d Ivoire Frey | 598 | 6.5 g | 37 g | 45 g |
| 100% massa di cacao Bernardi | 598 | 11.9 g | 5.5 g | 54 g |
| Chocolat Belledonne | 598 | 5.7 g | 45 g | 43 g |
| Chocolate negro biológico Origens | 597 | 11 g | 17 g | 51 g |
| Black 60% Ragusa | 597 | 9 g | 49 g | 39 g |
| The chocolate dabbit Waitrose | 597 | 7.3 g | 38.6 g | 44.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760295460619. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.