melkchocolade choco bomb
Packaged product Sweets and Desserts HEMA
Melkchocolade choco bomb contains 534 kcal per 100 g.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 333 kcal per 100 g across 609 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 534 kcal | |
| Total fat L | 31.3 g | 40% |
| Saturated fat L | 18.8 g | 94% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 55.1 g | 20% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 53 g | |
| Added sugars L | 42.7 g | 85% |
| Protein L | 7.1 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.1 gin the top quarter of sweets and desserts (median 3.6 g)
- Fiber2 gin the top quarter of sweets and desserts (median 0 g)
- Sugars53 gin the lowest quarter of sweets and desserts (median 68 g)
- Fat31.3 gin the top quarter of sweets and desserts (median 0 g)
- Saturated fat18.8 gin the top quarter of sweets and desserts (median 0 g)
- Sodium80 mgin the top quarter of sweets and desserts (median 12 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HEMA
- Barcode
- 8721245073063
- Quantity
- 45 g
- Category
- Marshmallows
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, VOLLMILCHPULVER, Kakaobutter, Kakaomasse, Glucose-Fruktosesirup, Rindergelatine, natürliches Vanillearoma, Emulgatoren (Rapslecithin, Sonnenblumenlecithin), Maisstärke, Wasser.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
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|---|---|---|---|---|
| Bocal surprise Les Gourmandises de Sophie | 479 | 5.7 g | 66 g | 20.8 g |
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| Guimauve enrobée de chocolat lait Belledonne | 439 | 4.4 g | 65 g | 18 g |
| marshmallow Lotus | 431 | 5.7 g | 59.5 g | 18.9 g |
| Assortiment Rochers Guimauves Cémoi | 431 | 5.1 g | 59 g | 19 g |
| Pot De Minis Marshmallow - Scrapcooking Scrapcooking | 430 | 3.5 g | 79 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8721245073063. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.