Meatballs in tomato sauce
Meatballs in tomato sauce contains 95 kcal per 100 g. A serving, 197.5 g (198 g) provides about 188 kcal.
Roughly 42% of its calories come from carbohydrates, with 37% from fat and 21% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 236 kcal per 100 g across 48 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 95 kcal | |
| Total fat L | 3.9 g | 5% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 9.8 g | 4% |
| Dietary fiber L | 0.4 g | 1% |
| Total sugars L | 3.2 g | |
| Added sugars L | 1.6 g | 3% |
| Protein L | 4.9 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 42%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.9 gin the lowest quarter of meat (median 16.5 g)
- Fiber0.4 gbelow the median for meat (median 1 g)
- Sugars3.2 gin the top quarter of meat (median 1.2 g)
- Fat3.9 gin the lowest quarter of meat (median 16.2 g)
- Saturated fat1 gin the lowest quarter of meat (median 4.9 g)
- Sodium200 mgin the lowest quarter of meat (median 600 mg)
- Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Water, Chicken Meatballs (31%) [Chicken, Wheat Flour Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Potato Starch, Water, Salt. Yeast Extract,stabilisers (Diphosphates, Triphosphates) white pepper, Ginger, Nutmeg], Tomato Purée (23%), Sugar, modified maize starch, onion powder, citric acid, turmeric powder, salt, yeast extract, paprika extract, flavouring, white pepper, black pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| NEWGATE MEATBALLS In tomato sauce NO artificial co Newgate | 94 | 4.4 g | 8.9 g | 4.4 g |
| Classic Italian-Style Tomato Sauce & 6 Delicious Turkey Meatballs The Flying Meatballs | 88 | 7.1 g | 5.3 g | 4.4 g |
| Turkey Meatballs Trader Joe's | 141 | 16.9 g | 7 g | 7 g |
| Italian Style Sauce & Jumbo Beef Meatballs Mama Mancini's | 141 | 7.1 g | 7.7 g | 4.8 g |
| % Fat 5% Fat Ashfields British 12 Reduced Fat Beef Aldi- Ashfields | 146 | 24.7 g | 2.9 g | 3.8 g |
| Chicken Meatballs Amylu | 165 | 18.8 g | 1.2 g | 9.4 g |
| Chicken Meatballs Teriyaki & Pineapple aidells | 165 | 14.1 g | 9.4 g | 8.2 g |
| British 5% Fat 12 Beef Meatballs Sainsbury's | 169 | 25.4 g | 2.8 g | 6.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Meatballs in tomato sauce?
100 g of Meatballs in tomato sauce has 95 kcal. Serving, 197.5 g (198 g): about 188 kcal.
How much protein is in Meatballs in tomato sauce?
Meatballs in tomato sauce contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value), or 9.7 g in serving, 197.5 g (198 g). About 21% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 16.5 g).
How many carbs are in Meatballs in tomato sauce?
Meatballs in tomato sauce has 9.8 g of total carbohydrates per 100 g, including 0.4 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Meatballs in tomato sauce?
Meatballs in tomato sauce contains 3.9 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Meatballs in tomato sauce?
100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5057753927271. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.