Meal replacement

Packaged product Meals and Dishes

Meal replacement contains 49 kcal per 100 g.

Roughly 48% of its calories come from fat, with 36% from protein and 17% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 25,570 products.

100 g provides 48% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Meal replacement, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
49kcal per 100 g
4.6 gprotein
2.2 gcarbohydrates
2.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 49 kcal
Total fat L 2.8 g 4%
Saturated fat L 0.77 g 4%
Trans fat L 0 g
Cholesterol L 5 mg 2%
Sodium L 62 mg 3%
Total carbohydrates L 2.2 g 0.8%
Dietary fiber L 1.5 g 5%
Total sugars L 0.31 g
Protein L 4.6 g 9%
Vitamin C L 2.8 mg3%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.092 mg7%
Niacin (B3) L 0.99 mg6%
Pantothenic acid (B5) L 0.37 mg7%
Vitamin B6 L 0.092 mg5%
Biotin (B7) L 2 µg7%
Vitamin B12 L 0.15 µg6%
Calcium L 120 mg9%
Iron L 8.6 mg48%
Magnesium L 29 mg7%
Phosphorus L 117 mg9%
Potassium L 194 mg4%
Zinc L 0.86 mg8%
Manganese L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Carbohydrates: 17%Fat: 48%49kcal / 100 g
  • Protein 36%
  • Carbohydrates 17%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron48%Phosphorus9%Calcium9%Zinc8%Pantothenic acid (B5)7%Riboflavin (B2)7%Magnesium7%Biotin (B7)7%Vitamin B126%Niacin (B3)6%

Nutritional insights

  • Protein4.6 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber1.5 gbelow the median for meals and dishes (median 1.7 g)
  • Sugars0.31 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat2.8 gin the lowest quarter of meals and dishes (median 8.2 g)
  • Saturated fat0.77 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium62 mgin the lowest quarter of meals and dishes (median 421 mg)
  • Protein per 100 kcal9.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Folic acid L14 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 49.2 kcal49 kcal
Protein 4.6 g4.6 g
Carbohydrates 2.2 g2.2 g
Fat 0.77 g2.8 g
Fiber 1.5 g1.5 g
Sugars 0.31 g0.31 g
Sodium 61.5 mg62 mg

Product details

Barcode
0681131173896
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Meal replacement?

100 g of Meal replacement has 49 kcal.

How much protein is in Meal replacement?

Meal replacement contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value). About 36% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Meal replacement?

Meal replacement has 2.2 g of total carbohydrates per 100 g, including 1.5 g of fiber and 0.31 g of sugars.

How much fat is in Meal replacement?

Meal replacement contains 2.8 g of fat per 100 g, of which 0.77 g is saturated (4% of the Daily Value).

What vitamins and minerals does Meal replacement contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (48% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Meal replacement?

100 g contains 62 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 31, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2277135. License: CC0 1.0 (U.S. public domain). Source record dated August 25, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0681131173896. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.