Matcha Mango Toffee

Packaged product Fruits Pico

Matcha Mango Toffee contains 387 kcal per 100 g. A serving, 13 g (13 g) provides about 50 kcal.

Roughly 87% of its calories come from carbohydrates, with 10% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

387kcal per 100 g
3.1 gprotein
83 gcarbohydrates
4.3 gfat
50kcal in serving, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 387 kcal
Total fat L 4.3 g 6%
Saturated fat L 2.7 g 14%
Sodium L 78.6 mg 3%
Total carbohydrates L 83 g 30%
Dietary fiber not reported
Total sugars L 68 g
Protein L 3.1 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 87%Fat: 10%387kcal / 100 g
  • Protein 3%
  • Carbohydrates 87%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.1 gabove the median for fruits (median 0.71 g)
  • Sugars68 gin the top quarter of fruits (median 11.4 g)
  • Fat4.3 gin the top quarter of fruits (median 0.2 g)
  • Saturated fat2.7 gin the top quarter of fruits (median 0.1 g)
  • Sodium78.6 mgabove the median for fruits (median 23.4 mg)
  • Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pico
Barcode
4004363151061
Label serving
13 g
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4004363151061. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Matcha Mango Toffee?

100 g of Matcha Mango Toffee has 387 kcal. Serving, 13 g (13 g): about 50 kcal.

How much protein is in Matcha Mango Toffee?

Matcha Mango Toffee contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 0.4 g in serving, 13 g (13 g). About 3% of its calories come from protein. Compared with other fruits, that is above the median (median 0.71 g).

How many carbs are in Matcha Mango Toffee?

Matcha Mango Toffee has 83 g of total carbohydrates per 100 g, including 68 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Matcha Mango Toffee?

Matcha Mango Toffee contains 4.3 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

How much sodium is in Matcha Mango Toffee?

100 g contains 78.6 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.