Masse Pulver

Packaged product Other Foods Scitec

Masse Pulver contains 391 kcal per 100 g. A serving, 220 g (220 g) provides about 860 kcal.

Roughly 67% of its calories come from carbohydrates, with 25% from protein and 8% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 43% of the Daily Value for Pantothenic acid (B5), 29% of the Daily Value for Vitamin B6 and 11% of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Masse Pulver by Scitec, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
391kcal per 100 g
24.1 gprotein
63.6 gcarbohydrates
3.4 gfat
860kcal in serving, 220 g (220 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 3.4 g 4%
Saturated fat not reported
Sodium L 55.5 mg 2%
Total carbohydrates L 63.6 g 23%
Dietary fiber not reported
Total sugars L 26.4 g
Protein L 24.1 g 48%
Vitamin D L 1.7 µg9%
Pantothenic acid (B5) L 2.1 mg43%
Vitamin B6 L 0.5 mg29%
Folate (B9) L 45.5 µg11%
Iron L 0.8 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 67%Fat: 8%391kcal / 100 g
  • Protein 25%
  • Carbohydrates 67%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Pantothenic acid (B5)43%Vitamin B629%Folate (B9)11%Vitamin D9%Iron4%

Nutritional insights

  • Protein24.1 gin the top quarter of other foods (median 7.4 g)
  • Sugars26.4 gin the top quarter of other foods (median 3.2 g)
  • Fat3.4 gbelow the median for other foods (median 6.6 g)
  • Sodium55.5 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Scitec
Barcode
5999100034495
Label serving
220 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5999100034495. License: ODbL 1.0 (Open Food Facts). Source record dated April 21, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Masse Pulver?

100 g of Masse Pulver has 391 kcal. Serving, 220 g (220 g): about 860 kcal.

Is Masse Pulver high in protein?

Masse Pulver contains 24.1 g of protein per 100 g (48% of the 50 g Daily Value), or 53 g in serving, 220 g (220 g). About 25% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Masse Pulver?

Masse Pulver has 63.6 g of total carbohydrates per 100 g, including 26.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Masse Pulver?

Masse Pulver contains 3.4 g of fat per 100 g.

What vitamins and minerals does Masse Pulver contain?

Per 100 g, the most notable amounts relative to the Daily Value are Pantothenic acid (B5) (43% DV), Vitamin B6 (29% DV) and Folate (B9) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Masse Pulver?

100 g contains 55.5 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 21, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.