Marmellata
Packaged product Sweets and Desserts Verso Natura
Marmellata contains 203 kcal per 100 g.
Roughly 99% of its calories come from carbohydrates, with 0.8% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (209 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 203 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 24 mg | 1% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber | not reported | |
| Total sugars L | 45 g | |
| Added sugars L | 45 g | 90% |
| Protein L | 0.4 g | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.8%
- Carbohydrates 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.4 gbelow the median for sweets and desserts (median 0.5 g)
- Sugars45 gbelow the median for sweets and desserts (median 46.8 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 0.2 g)
- Sodium24 mgin the top quarter of sweets and desserts (median 4 mg)
- Protein per 100 kcal0.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Verso Natura
- Barcode
- 80128793
- Quantity
- 340 g
- Label serving
- 100
- Category
- Jams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucchero d'uva*, agrumi* in proporzione variabile 30% (arance amare*, limoni*, bergamotto"), zenzero* 3%, gelificante: pectina; correttore di acidità: acido citrico. (*da agricoltura biologica). IT BIO 009 AGRICOLTUR
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Den Gamle Fabrik Marmelade Mandarine & Orange Den Gamle Fabrik | 203 | 0.5 g | 50 g | 0 g |
| Pommes & Cannelle 100% Naturel St Dalfour | 203 | 0.5 g | 50 g | 0.3 g |
| Samt zweierlei Kirschen Samt | 203 | 0.5 g | 48.6 g | 0.2 g |
| Fruchttraum Gut & Günstig | 203 | 0.7 g | 48.3 g | 0.1 g |
| Aprikosenmarmelade Symphonie | 203 | 0.7 g | 48.3 g | 0.1 g |
| Samt Sensations Pfirsich mit Bourbonvanillr Schwartau | 203 | 0.5 g | 48.8 g | 0.1 g |
| Samt Kirsche a la Zimtstern Schwartau | 203 | 0.5 g | 48.6 g | 0.2 g |
| Maçã e Canela Doce Extra St. Dalfour | 203 | 0.5 g | 50 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 80128793. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.