Marmellata di arancia

Packaged product Sweets and Desserts Galbusera

Marmellata di arancia contains 195 kcal per 100 g.

Roughly 98% of its calories come from carbohydrates, with 1% from fat and 0.6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (209 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Marmellata di arancia by Galbusera, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
195kcal per 100 g
0.3 gprotein
47 gcarbohydrates
0.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 195 kcal
Total fat L 0.3 g 0.4%
Saturated fat L 0 g 0%
Sodium L 60 mg 3%
Total carbohydrates L 47 g 17%
Dietary fiber not reported
Total sugars L 45 g
Protein L 0.3 g 0.6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.6%Carbohydrates: 98%Fat: 1%195kcal / 100 g
  • Protein 0.6%
  • Carbohydrates 98%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.3 gin the lowest quarter of sweets and desserts (median 0.5 g)
  • Sugars45 gbelow the median for sweets and desserts (median 46.8 g)
  • Fat0.3 gabove the median for sweets and desserts (median 0.2 g)
  • Sodium60 mgin the top quarter of sweets and desserts (median 4 mg)
  • Protein per 100 kcal0.15 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Galbusera
Barcode
8002190104133
Category
Jams
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fruchtaufstrich Erdbeere Den Gamle Fabrik 195 0.5 g 47 g 0 g
Johannisbeeren-Variation Mövenpick 195 0.6 g 45.5 g 0.1 g
Pera e canella La mieleria Rossi Novaro 195 0.3 g 47.8 g 0.1 g
Marmellata di bergamotti Carrefour 195 0 g 48 g 0 g
Confettura extra di lamponi Douce Vallée 195 0.9 g 43 g 0.5 g
Confettura Arance intere Monastero di Germagno 195 1 g 50 g 0 g
Cuor di forno Galbusera 195 0.3 g 47 g 0.3 g
Cuor di forno Galbusera 195 0.3 g 47 g 0.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8002190104133. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Marmellata di arancia?

100 g of Marmellata di arancia has 195 kcal.

How much protein is in Marmellata di arancia?

Marmellata di arancia contains 0.3 g of protein per 100 g (0.6% of the 50 g Daily Value). About 0.6% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 0.5 g).

How many carbs are in Marmellata di arancia?

Marmellata di arancia has 47 g of total carbohydrates per 100 g, including 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marmellata di arancia?

Marmellata di arancia contains 0.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Marmellata di arancia?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.