Marabou Salta Mandlar
Packaged product Sweets and Desserts Marabou
Marabou Salta Mandlar contains 553 kcal per 100 g. A serving, 7.15 g (7.2 g) provides about 40 kcal.
Roughly 53% of its calories come from fat, with 43% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (558 kcal per 100 g).
100 g provides 17% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 553 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 17 g | 85% |
| Cholesterol L | 1.9 mg | 0.6% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 57 g | |
| Added sugars L | 43 g | 86% |
| Protein L | 5.7 g | 11% |
| Vitamin A L | 5.7 µg | 0.6% |
| Vitamin C L | 0.083 mg | 0.1% |
| Vitamin D L | 0.012 µg | 0.1% |
| Vitamin E L | 2.6 mg | 17% |
| Thiamin (B1) L | 0.02 mg | 2% |
| Riboflavin (B2) L | 0.082 mg | 6% |
| Niacin (B3) L | 0.27 mg | 2% |
| Pantothenic acid (B5) L | 0.071 mg | 1% |
| Vitamin B6 L | 0.015 mg | 0.9% |
| Folate (B9) L | 4.2 µg | 1% |
| Vitamin B12 L | 0.055 µg | 2% |
| Calcium L | 36.2 mg | 3% |
| Iron L | 0.28 mg | 2% |
| Magnesium L | 22.3 mg | 5% |
| Phosphorus L | 49.2 mg | 4% |
| Potassium L | 77.9 mg | 2% |
| Zinc L | 0.29 mg | 3% |
| Copper L | 0.081 mg | 9% |
| Manganese L | 0.14 mg | 6% |
| Selenium L | 3.1 µg | 6% |
| Iodine L | 1.2 µg | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 43%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.7 gin the lowest quarter of sweets and desserts (median 9.4 g)
- Fiber2.8 gbelow the median for sweets and desserts (median 3.3 g)
- Sugars57 gin the top quarter of sweets and desserts (median 45 g)
- Fat32 gin the lowest quarter of sweets and desserts (median 36 g)
- Sodium200 mgin the top quarter of sweets and desserts (median 76 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water0.45 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.075 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1.6 µg |
|---|
Other components (2)
| Water L | 0.45 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marabou
- Barcode
- 7622201727512
- Quantity
- 200 g
- Label serving
- 7.15 g
- Category
- Milk chocolates with almonds
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Socker, kakaosmör, kakaomassa, MANDEL (7,5%), vasslepulver (MJÖLK), SKUMMJÖLKSPULVER, SMÖRFETT, vassleprodukt (MJÖLK), emulgeringsmedel (SOJALECITINER), glukossirap, salt, arom.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterAlmondGlucose syrupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate con leche almendras troaceadas Carrefour | 553 | 10 g | 48 g | 35 g |
| Chocolate extrafino con leche y almemdras Nestlé | 553 | 8.4 g | 51.6 g | 34 g |
| Milk Chocolate with Whole Roasted Almonds Roshen | 553 | 9.9 g | 45.4 g | 35.6 g |
| Ritter Sport Honig-Salz-Mandel Ritter Sport | 554 | 8.7 g | 51 g | 35 g |
| Chocolate con almendras troceadas Hacendado | 554 | 12 g | 46 g | 36 g |
| Chocolate con leche almendras Eroski | 554 | 9.1 g | 51 g | 34 g |
| Chocolate con leche y almendras troceadas Hiper Dino | 554 | 11 g | 47 g | 35 g |
| Chocolat au lait amandes et miel Cailler | 554 | 8.9 g | 52 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622201727512. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.