Mango trompe-l’oeil
Packaged product Fruits atelier illusion
Mango trompe-l’oeil contains 265 kcal per 100 g.
Roughly 53% of its calories come from fat, with 46% from carbohydrates and 0.9% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 14.9 g | 19% |
| Saturated fat L | 7.1 g | 36% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 29.5 g | 11% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 24.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.58 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.9%
- Carbohydrates 46%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.58 gbelow the median for fruits (median 0.71 g)
- Fiber2.7 gabove the median for fruits (median 1.5 g)
- Sugars24.9 gabove the median for fruits (median 11.4 g)
- Fat14.9 gin the top quarter of fruits (median 0.2 g)
- Saturated fat7.1 gin the top quarter of fruits (median 0.1 g)
- Sodium100 mgabove the median for fruits (median 23.4 mg)
- Protein per 100 kcal0.22 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- atelier illusion
- Barcode
- 4779055783126
- Category
- Fruits
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vanillecreme mit Mango (SchlagSAHNE 36% (SAHNE), Wasser, Dessertcremepulver (Zucker, modifizierte Stärke, Palmöl, MILCHpulver, MAGERMILCHPULVER, Emulgator-Fettsäureester (E472a), Verdickungsmittel - Natriumalginat (E401), MILCHproteine, MOLKENPULVER, Salz, Aromen, Kurkumaölextrakt, Karottenextrakt Mangopaste (Zucker, Mangos 25 %, Glukosesirup, Wasser, Säuerungsmittel-Citronsäure (E330), Gemüsekonzentrat (Karotte), natürliche Aromen, Stabilisator-Pektin (E440), Antioxidationsmittel - Ascorbinsäure (E300)), Puderzucker, Gelatine (Halal-Rind)), Mangofüllung Mangopüree, Mangostücke, Passionsfruchtpüree, Glukosesirup, Zucker, Geliermittel - Pektin (E440)), Schokoladenglasur (weiße Schokolade 38 % (Zucker, Kakaobutter", VollMILCHpulver, LAKTOSE, MagerMILCHuber, Emulgator - Lecithin, natürliches Vanillearoma), Kakaobutter, Farbstoffe), Biskuitboden (Zucker, WEIZENmehl, WEIZENstärke, Backtriebmittel-Diphosphate (E450), Natriumcarbonate (E500), Glukosesirup Emulgatoren-Speisefettsäureester (E475), Mono - und Diglyceride von Speisefettsäuren (E471), Salz, Farbstoff-Beta-Carotin (E160a)), EIER. "Kakaobutter stammt aus Kakaobohnen. Allergene: Enthält MILCH (einschließlich MOLKE und LAKTOSE), WEIZEN (Gluten) und EIER. Tiefgekühltes Produkt. Vor dem Servieren 60 Minuten bei Raumtemperatur auftauen lassen. Bei-18 °C im Gefrierschrank lager. Chargennummer und Mindesthaltbarkeitsdatum: siehe Verpackung.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dried cranberries Ocean Spray | 265 | 0 g | 84.1 g | 0 g |
| Grape Jelly Duchess | 265 | 0 g | 64.7 g | 0 g |
| Mango Senf Mari | 265 | 4.6 g | 46.8 g | 5.8 g |
| Belgian chocilate orange pits Tesco | 265 | 3.9 g | 27 g | 15.4 g |
| Mango mochi Baskin Robbins | 265 | 3.2 g | 46.9 g | 6.9 g |
| 100% Appel Fruitstroop Canisius | 265 | 1.4 g | 62.9 g | 0 g |
| Marmelade 3 fruits Coop | 265 | 0.7 g | 63 g | 0.5 g |
| Dansk Flødeis ChocoOrange Ryå Is | 265 | 4.1 g | 26 g | 15.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4779055783126. License: ODbL 1.0 (Open Food Facts). Source record dated September 21, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.