Mango Püree

Packaged product Fruits Diamond

Mango Püree contains 72 kcal per 100 g. A serving, 100 g (100 g) provides about 72 kcal.

Roughly 90% of its calories come from carbohydrates, with 7% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 60 kcal per 100 g across 908 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mango Püree by Diamond, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
72kcal per 100 g
0.5 gprotein
15 gcarbohydrates
0.5 gfat
72kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.2 g 1%
Sodium L 4 mg 0.2%
Total carbohydrates L 15 g 5%
Dietary fiber L 0 g 0%
Total sugars L 13 g
Added sugars L 0 g 0%
Protein L 0.5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 90%Fat: 7%72kcal / 100 g
  • Protein 3%
  • Carbohydrates 90%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.5 gabove the median for fruits (median 0.01 g)
  • Fiber0 gin the lowest quarter of fruits (median 0.9 g)
  • Sugars13 gabove the median for fruits (median 12.3 g)
  • Fat0.5 gin the top quarter of fruits (median 0 g)
  • Saturated fat0.2 gin the top quarter of fruits (median 0 g)
  • Protein per 100 kcal0.69 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Diamond
Barcode
4316734047669
Quantity
850g
Label serving
100 g
Category
Canned fruits
Packaging
Can
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mangopüree, Säuerungsmittel: Citronensäure.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Morceaux d'ananas bio Boni 72 0.8 g 16 g 0.5 g
Libby's Auslese Frucht-Cocktail Libby's 72 0.5 g 17 g 0.5 g
Cocktail Coco St Mamet 72 0 g 14 g 0 g
Lamthong, Mangosteeen In Syrup New Lamthong Foods Industries Co. Ltd. 72 0 g 17.8 g 0 g
Mispeln in Dose - geschält, entkernt, gezuckert Thomas Rink 72 0.2 g 18 g 0.1 g
Tropical Fruit Salad Dole 73 0.81 g 17.9 g 0 g
Mixed fruit with cherries in a natural cherry flavored syrup Haggen 73 0 g 17.7 g 0 g
Fruit Cocktail In Heavy Syrup Island Sun 73 0 g 18.6 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango Püree?

100 g of Mango Püree has 72 kcal. Serving, 100 g (100 g): about 72 kcal.

How much protein is in Mango Püree?

Mango Püree contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.5 g in serving, 100 g (100 g). About 3% of its calories come from protein. Compared with other fruits, that is above the median (median 0.01 g).

How many carbs are in Mango Püree?

Mango Püree has 15 g of total carbohydrates per 100 g, including 0 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango Püree?

Mango Püree contains 0.5 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Mango Püree?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4316734047669. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.