Mango Focus

Packaged product Beverages Baze

Mango Focus contains 8 kcal per 100 ml. A serving, 500 ml (500 ml) provides about 40 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 2 kcal per 100 g across 446 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mango Focus by Baze, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
8kcal per 100 ml
0 gprotein
1.9 gcarbohydrates
0 gfat
40kcal in serving, 500 ml (500 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 8 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 1.9 g 0.7%
Dietary fiber not reported
Total sugars L 1.9 g
Added sugars L 23.2 g 46%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%8kcal / 100 ml
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars1.9 gabove the median for beverages (median 0.33 g)
  • Sodium0 mgin the lowest quarter of beverages (median 2.4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Baze
Barcode
4250616686129
Quantity
0,5 L
Label serving
500 ml
Category
Flavored waters
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, Isomaltulose, Säuerungsmittel Citronensäure, Magnesiumsalze der Citronensäure, natürliches Aroma, Antioxidationsmittel Ascorbinsäure, Niacin, Vitamin B6, Pantothensäure, Vitamin B12, Süßungsmittel (Acesulfam-K, Sucralose), Zinkcitrat, Natriumselenit.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Bleib in Form Zitrone Adelholzener 8 0.5 g 1.8 g 0.5 g
Berry Focus Baze 8 0 g 2 g 0 g
Vitamintea Viwa 8 0.02 g 0.1 g 0 g
Energising Water Carrick Glen 9 0 g 2.1 g 0 g
Orange Focus Baze 9 0 g 1.9 g 0 g
Plus Zitrone Limette REWE Beste Wahl 9 0 g 1.9 g 0 g
Aproz pomme Aproz 9 0 g 2.3 g 0 g
Aproz framboise Aproz 9 0 g 2.3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4250616686129. License: ODbL 1.0 (Open Food Facts). Source record dated July 17, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mango Focus?

100 ml of Mango Focus has 8 kcal. Serving, 500 ml (500 ml): about 40 kcal.

How much protein is in Mango Focus?

Mango Focus contains 0 g of protein per 100 ml (0% of the 50 g Daily Value), or 0 g in serving, 500 ml (500 ml). About 0% of its calories come from protein.

How many carbs are in Mango Focus?

Mango Focus has 1.9 g of total carbohydrates per 100 ml, including 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango Focus?

Mango Focus contains 0 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Mango Focus?

100 ml contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 17, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.