Mango
Packaged product Dairy and Eggs Alpura
Mango contains 95 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 22% from fat and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 9,493 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 95 kcal | |
| Total fat L | 2.3 g | 3% |
| Saturated fat L | 1.5 g | 8% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 15.5 g | 6% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 15.5 g | |
| Added sugars L | 12 g | 24% |
| Protein L | 3.1 g | 6% |
| Calcium L | 102 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 65%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.1 gin the lowest quarter of dairy and eggs (median 3.8 g)
- Fiber1 gin the top quarter of dairy and eggs (median 0.053 g)
- Sugars15.5 gin the top quarter of dairy and eggs (median 9.7 g)
- Fat2.3 gbelow the median for dairy and eggs (median 2.7 g)
- Saturated fat1.5 gbelow the median for dairy and eggs (median 1.6 g)
- Sodium48 mgabove the median for dairy and eggs (median 44 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Leche parcialmente descremade steurizada. 23% de preparado de sango (azucares añadidos azúcar, jarabe de maiz de alta fructosal mango (31.8% almidón modificado pectina sorbata de potasio, saborizante déntico al [naturally colorante Inatural (extracto de annato y cúrcuma), almidón modificado, grenetina, mono y digliceridos proteina Tde i leche. goma de algarrobo, cultivos lácticos y natamicina. Contiene leche caseína y lactosa). Contiene 2.3% de grasa propia de la leche y 3,1% de proteina propia de la leche. Hecho en Mexico por Ganac por Ganaderos] Productores de Leche Pura S.A.P. de C.V. Autopista Mix-Gra. Km) 37.4. Parque Industr Cuamatia Cuautitlán Izcalli, Edo Mex C.PA 547384 DeTacuerdo NOR-181-SCEMSAGARPA-2018 GO 19:22 825 CO
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7501055914524. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.