Malted Milk Balls
Packaged product Sweets and Desserts RIVER TRAIL
Malted Milk Balls contains 513 kcal per 100 g. A typical serving of 5 PIECES (39 g) provides about 200 kcal.
Roughly 48% of its calories come from fat, with 46% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 375 kcal per 100 g across 6,222 products.
100 g provides 16% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 513 kcal | |
| Total fat L | 28.2 g | 36% |
| Saturated fat L | 18 g | 90% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 103 mg | 4% |
| Total carbohydrates L | 61.5 g | 22% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 48.7 g | |
| Protein L | 7.7 g | 15% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 205 mg | 16% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 46%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.7 gin the top quarter of sweets and desserts (median 0 g)
- Sugars48.7 gin the lowest quarter of sweets and desserts (median 60 g)
- Fat28.2 gin the top quarter of sweets and desserts (median 0 g)
- Saturated fat18 gin the top quarter of sweets and desserts (median 0 g)
- Sodium103 mgabove the median for sweets and desserts (median 47 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Product details
- Brand
- RIVER TRAIL
- Barcode
- 0019061093722
- Label serving
- 5 PIECES
- Category
- Candy
Ingredients
MILK CHOCOLATE [SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA LIQUOR, SOY LECITHIN (AN EMULSIFIER), VANILLA EXTRACT], MALT BALL CENTERS [CORN SYRUP, WHEY POWDER, MALTED MILK POWDER (MALTED BARLEY, WHEAT FLOUR, MILK, BICARBONATE OF SODA, SALT), SUGAR, MALT SYRUP, COCONUT OIL, MONO- & DIGLYCERIDES (EMULSIFIER), ARTIFICIAL FLAVORS].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Chocolate, Filled With Reese's Peanut Butter REESE'S | 513 | 7.7 g | 59 g | 30.8 g |
| Unwrapped Mini Cups, Milk Chocolate REESE'S | 513 | 7.7 g | 59 g | 30.8 g |
| Pure Milk Chocolate Almond Butter Toffee ROUNDY'S | 513 | n/a | 64.1 g | 30.8 g |
| Crisp Butter Toffee, Delicious Milk Chocolate SKOR | 513 | 2.6 g | 64.1 g | 30.8 g |
| Milk Chocolate & Peanut Butter Crunchy Cups, Milk Chocolate & Peanut Butter REESE'S | 513 | 12.8 g | 56.4 g | 30.8 g |
| Creamy Milk Chocolate & Peanut Butter Cups, Creamy Milk Chocolate & Peanut Butter REESE'S | 513 | 10.3 g | 56.4 g | 30.8 g |
| Mint Cookie Layer Crunch Dark Chocolate Bars With Chocolate Cookie Bits, Mint HERSHEY'S | 513 | 5.1 g | 61.5 g | 30.8 g |
| Milk Chocolate & Peanut Butter Big Cups, Milk Chocolate & Peanut Butter REESE'S | 513 | 10.3 g | 56.4 g | 30.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1897587. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Last updated: . Source description: "MALTED MILK BALLS". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.