How many calories are in Malt Og Appelsín?

100 g of Malt Og Appelsín has 53 kcal. Serving, 1 big can, 500 ml (500 g): about 263 kcal.

How much protein is in Malt Og Appelsín?

Malt Og Appelsín contains 0.3 g of protein per 100 g (0.6% of the 50 g Daily Value), or 1.5 g in serving, 1 big can, 500 ml (500 g). About 2% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Malt Og Appelsín?

Malt Og Appelsín has 12.8 g of total carbohydrates per 100 g, including 11.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Malt Og Appelsín?

Malt Og Appelsín contains 0 g of fat per 100 g.

How much sodium is in Malt Og Appelsín?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 31, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Malt Og Appelsín

Packaged product Other Foods Egil

Malt Og Appelsín contains 53 kcal per 100 g. A serving, 1 big can, 500 ml (500 g) provides about 263 kcal.

Roughly 98% of its calories come from carbohydrates, with 2% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

53kcal per 100 g

0.3 gprotein

12.8 gcarbohydrates

0 gfat

263kcal in serving, 1 big can, 500 ml (500 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	52.6 kcal
Total fat L	0 g	0%
Saturated fat	not reported
Sodium L	4 mg	0.2%
Total carbohydrates L	12.8 g	5%
Dietary fiber	not reported
Total sugars L	11.6 g
Protein L	0.3 g	0.6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 2%
Carbohydrates 98%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein0.3 gin the lowest quarter of other foods (median 7.4 g)
Sugars11.6 gabove the median for other foods (median 3.2 g)
Fat0 gin the lowest quarter of other foods (median 6.6 g)
Sodium4 mgin the lowest quarter of other foods (median 248 mg)
Protein per 100 kcal0.57 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Egil
Barcode: 5690541004800
Label serving: 1 big can (500 ml)
Category: Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5690541004800. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.