Maille Moutarde au Bleu 108g
Packaged product Soups and Sauces Maille
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Maille Moutarde au Bleu 108g contains 160 kcal per 100 g.
Roughly 40% of its calories come from fat, with 39% from alcohol and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
100 g provides 42% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 2 g | 10% |
| Cholesterol L | 6.3 mg | 2% |
| Sodium L | 2,600 mg | 113% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber L | 0.15 g | 0.5% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8 g | 16% |
| Vitamin A L | 15.8 µg | 2% |
| Vitamin C L | 0.89 mg | 1% |
| Vitamin D L | 0.02 µg | 0.1% |
| Vitamin E L | 0.14 mg | 0.9% |
| Thiamin (B1) L | 0.034 mg | 3% |
| Riboflavin (B2) L | 0.042 mg | 3% |
| Niacin (B3) L | 0.23 mg | 1% |
| Pantothenic acid (B5) L | 0.09 mg | 2% |
| Vitamin B6 L | 0.028 mg | 2% |
| Folate (B9) L | 4.8 µg | 1% |
| Vitamin B12 L | 0.095 µg | 4% |
| Calcium L | 70.9 mg | 5% |
| Iron L | 0.54 mg | 3% |
| Magnesium L | 15.9 mg | 4% |
| Phosphorus L | 67.8 mg | 5% |
| Potassium L | 53.6 mg | 1% |
| Zinc L | 0.39 mg | 4% |
| Copper L | 0.044 mg | 5% |
| Manganese L | 0.11 mg | 5% |
| Selenium L | 2.5 µg | 5% |
| Iodine L | 62.9 µg | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 9%
- Fat 40%
- Alcohol 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of soups and sauces (median 2.2 g)
- Fiber0.15 gbelow the median for soups and sauces (median 1 g)
- Sugars0.5 gin the lowest quarter of soups and sauces (median 3.8 g)
- Fat12 gin the top quarter of soups and sauces (median 2.9 g)
- Saturated fat2 gabove the median for soups and sauces (median 0.8 g)
- Sodium2,600 mgin the top quarter of soups and sauces (median 433 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
- Water63.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.71 g |
|---|
Carotenoids (1)
| Beta-carotene L | 19.4 µg |
|---|
Other components (2)
| Water L | 63.2 g |
|---|---|
| Alcohol L | 15.1 g |
Product details
- Brand
- Maille
- Barcode
- 3036810114092
- Quantity
- 100 ml
- Category
- Maille Moutarde Au Bleu 108g
- Packaging
- fr:couvercle-metal,fr:pot-verre
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, graines de MOUTARDE, vin blanc 16% (dont SULFITES), bleu 7% (dont LAIT), sel, jus de citron concentré, acidifiant acide citrique, conservateur E224 (SULFITES). Pour information Contient 1,6 % d'alcool en volume.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Source of the nutrition information
- Open Food Facts, record 3036810114092. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.