Maestro massimo

Packaged product Other Foods Maestro Massimo

Maestro massimo contains 518 kcal per 100 g. A serving, 1 bag, 250 g (250 g) provides about 1,295 kcal.

Roughly 49% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maestro massimo by Maestro Massimo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
518kcal per 100 g
7 gprotein
64 gcarbohydrates
26 gfat
1,295kcal in serving, 1 bag, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 518 kcal
Total fat L 26 g 33%
Saturated fat L 17 g 85%
Sodium L 157 mg 7%
Total carbohydrates L 64 g 23%
Dietary fiber not reported
Total sugars L 39 g
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 49%Fat: 45%518kcal / 100 g
  • Protein 5%
  • Carbohydrates 49%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gbelow the median for other foods (median 7.4 g)
  • Sugars39 gin the top quarter of other foods (median 3.2 g)
  • Fat26 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat17 gin the top quarter of other foods (median 2 g)
  • Sodium157 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maestro Massimo
Barcode
8050705430420
Label serving
1 bag (250 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Almendras rellenas Dulceria Nublo 518 11.6 g 57.3 g 26.9 g
Pavot Naturaline 518 20.2 g 4.2 g 42.2 g
Les sublimes - Pépites de chocolat noir 55 % cacao Weiss 518 8.1 g 47.1 g 30.4 g
Zapps Voodoo Style Zappa 518 7.1 g 56.5 g 28.2 g
Stuffing Terrific Nantucket Crisps 518 7.1 g 55.4 g 32.1 g
Balisto Balisto 518 6.7 g 59 g 28 g
Paprika Pringles 518 6.4 g 56 g 29 g
Zaans Huisje Albert Heijn 518 6.2 g 64 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8050705430420. License: ODbL 1.0 (Open Food Facts). Source record dated July 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Maestro massimo?

100 g of Maestro massimo has 518 kcal. Serving, 1 bag, 250 g (250 g): about 1,295 kcal.

How much protein is in Maestro massimo?

Maestro massimo contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 17.5 g in serving, 1 bag, 250 g (250 g). About 5% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Maestro massimo?

Maestro massimo has 64 g of total carbohydrates per 100 g, including 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maestro massimo?

Maestro massimo contains 26 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).

How much sodium is in Maestro massimo?

100 g contains 157 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.