Mac&cheese

Packaged product Dairy and Eggs Bunnpris

Mac&cheese contains 194 kcal per 100 g. A serving, 400 g (400 g) provides about 776 kcal.

Roughly 56% of its calories come from fat, with 27% from carbohydrates and 18% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

194kcal per 100 g
8.6 gprotein
13 gcarbohydrates
12 gfat
776kcal in serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 194 kcal
Total fat L 12 g 15%
Saturated fat L 6.4 g 32%
Sodium L 275 mg 12%
Total carbohydrates L 13 g 5%
Dietary fiber not reported
Total sugars L 1.2 g
Protein L 8.6 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 27%Fat: 56%194kcal / 100 g
  • Protein 18%
  • Carbohydrates 27%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.6 gabove the median for dairy and eggs (median 8 g)
  • Sugars1.2 gbelow the median for dairy and eggs (median 4 g)
  • Fat12 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat6.4 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium275 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bunnpris
Barcode
2000778885654
Label serving
400 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mac and Cheese with Smokey Bacon COOK 194 9.1 g 17.3 g 9.6 g
Single cream Marks & Spencer 194 3.3 g 2.2 g 19.1 g
Lobster Macaroni & Cheese Whole Foods 194 10.6 g 14.1 g 9.7 g
Sharp Cheddar & Bacon Mac N Cheese Tillamook 194 8.8 g 16.7 g 10.1 g
Veggy mozzarella Natursoy 194 0.5 g 11 g 17 g
Buttermilk Marinated British Half Chicken Waitrose 194 23.9 g 0.5 g 10.5 g
Luscious Cherry Butter West Virginia Fruit And Berry 194 0 g 50 g 0 g
Dairylea Slices (60% Less Fat) Kraft 194 25.9 g 4.7 g 7.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2000778885654. License: ODbL 1.0 (Open Food Facts). Source record dated November 12, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mac&cheese?

100 g of Mac&cheese has 194 kcal. Serving, 400 g (400 g): about 776 kcal.

How much protein is in Mac&cheese?

Mac&cheese contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value), or 34.4 g in serving, 400 g (400 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Mac&cheese?

Mac&cheese has 13 g of total carbohydrates per 100 g, including 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mac&cheese?

Mac&cheese contains 12 g of fat per 100 g, of which 6.4 g is saturated (32% of the Daily Value).

How much sodium is in Mac&cheese?

100 g contains 275 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 12, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.