Macarons framboise

Packaged product Sweets and Desserts Picard

Macarons framboise contains 372 kcal per 100 g.

Roughly 65% of its calories come from carbohydrates, with 27% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 427 kcal per 100 g across 445 products.

100 g provides 30% of the Daily Value for Vitamin E, 22% of the Daily Value for copper and 19% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Macarons framboise by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
372kcal per 100 g
7.7 gprotein
59 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 372 kcal
Total fat L 11 g 14%
Saturated fat L 0.9 g 5%
Cholesterol L 0 mg 0%
Sodium L 60 mg 3%
Total carbohydrates L 59 g 21%
Dietary fiber L 5.3 g 19%
Total sugars L 56 g
Added sugars L 51.7 g 103%
Protein L 7.7 g 15%
Vitamin A L 0 µg0%
Vitamin C L 4.5 mg5%
Vitamin D L 0 µg0%
Vitamin E L 4.4 mg30%
Thiamin (B1) L 0.036 mg3%
Riboflavin (B2) L 0.14 mg11%
Niacin (B3) L 0.71 mg4%
Pantothenic acid (B5) L 0.26 mg5%
Vitamin B6 L 0.03 mg2%
Folate (B9) L 18.8 µg5%
Vitamin B12 L 0 µg0%
Calcium L 48.1 mg4%
Iron L 0.73 mg4%
Magnesium L 53.5 mg13%
Phosphorus L 93.5 mg7%
Potassium L 167 mg4%
Zinc L 0.6 mg5%
Copper L 0.2 mg22%
Manganese L 0.44 mg19%
Selenium L 6.7 µg12%
Iodine L 2.9 µg2%
Chloride L 4.5 mg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 65%Fat: 27%372kcal / 100 g
  • Protein 8%
  • Carbohydrates 65%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E30%Copper22%Manganese19%Magnesium13%Selenium12%Riboflavin (B2)11%Phosphorus7%Zinc5%Pantothenic acid (B5)5%Vitamin C5%

Nutritional insights

  • Protein7.7 gbelow the median for sweets and desserts (median 8.5 g)
  • Fiber5.3 gin the top quarter of sweets and desserts (median 3 g)
  • Sugars56 gin the top quarter of sweets and desserts (median 51 g)
  • Fat11 gin the lowest quarter of sweets and desserts (median 19 g)
  • Saturated fat0.9 gin the lowest quarter of sweets and desserts (median 5 g)
  • Sodium60 mgabove the median for sweets and desserts (median 59 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
  • Water22 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L6 g
Polyunsaturated fat L2.3 g
Sugars and starch (1)
Starch L1.4 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.002 g
DHA (omega-3, 22:6 n-3) L0.002 g
ALA (omega-3, 18:3 n-3) L0.037 g
Linoleic acid (omega-6, 18:2) L0.062 g
Carotenoids (1)
Beta-carotene L23.4 µg
Other components (2)
Water L22 g
Alcohol L0 g

Product details

Brand
Picard
Barcode
3270160823963
Quantity
26 g
Category
Macarons
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, brisure de framboise 22,3%, AMANDE en poudre 17,6%, blanc d'ŒUF de poule élevée en plein air, extrait de pomme, amidon de maïs, jus de citron, fécule de pomme de terre, concentré de betterave.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarAlmond

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3270160823963. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Macarons framboise?

100 g of Macarons framboise has 372 kcal.

How much protein is in Macarons framboise?

Macarons framboise contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 8.5 g).

How many carbs are in Macarons framboise?

Macarons framboise has 59 g of total carbohydrates per 100 g, including 5.3 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macarons framboise?

Macarons framboise contains 11 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

What vitamins and minerals does Macarons framboise contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (30% DV), copper (22% DV), manganese (19% DV), magnesium (13% DV) and selenium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Macarons framboise?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.