Macarons - Asian Fusion
Packaged product Sweets and Desserts ACE
Macarons - Asian Fusion contains 493 kcal per 100 g. A typical serving of 1 Package (71 g) provides about 350 kcal.
Roughly 54% of its calories come from carbohydrates, with 39% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (462 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 493 kcal | |
| Total fat L | 19.7 g | 25% |
| Saturated fat L | 1.4 g | 7% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 35 mg | 2% |
| Total carbohydrates L | 62 g | 23% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 45.1 g | |
| Added sugars L | 28.2 g | 56% |
| Protein L | 8.5 g | 17% |
| Calcium L | 56 mg | 4% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 141 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 54%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.5 gin the top quarter of sweets and desserts (median 4.6 g)
- Fiber2.8 gabove the median for sweets and desserts (median 2 g)
- Sugars45.1 gin the top quarter of sweets and desserts (median 35.3 g)
- Fat19.7 gabove the median for sweets and desserts (median 19.4 g)
- Saturated fat1.4 gin the lowest quarter of sweets and desserts (median 8.6 g)
- Sodium35 mgin the lowest quarter of sweets and desserts (median 261 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- ACE
- Barcode
- 0604580010871
- Label serving
- 1 Package
- Category
- Cookies and biscuits
Ingredients
STRAWBERRY FLAVOR: ALMOND POWDER, ICING SUGAR, WATER, SUGAR, BUTTER, STRAWBERRY JUICE, EGG WHITE POWDER, WHITE CHOCOLATE, CORN FLOUR, CITRIC ACID, FD&C YELLOW #6, FD&C, RED #40 THAI ICE TEA FLAVOR: ICING SUGAR, WATER, ALMOND POWDER, SUGAR, BUTTER, MILK, THAI TEA, POWDER, WHITE CHOCOLATE, EGG WHITE POWDER, CORN FLOUR, FD&C YELLOW #6, FD&C,RED #40 LYCHEE FLAVOR: WATER, ICING SUGAR, ALMOND POWDER, SUGAR, BUTTER, LYCHEE JUICE, EGG WHITE POWDER, WHITE CHOCOLATE, CORN FLOUR, CITRIC ACID, FD&C YELLOW #6, FD&C RED #40 BLUEBERRY FLAVOR: WATER, ICING SUGAR, ALMOND POWDER, SUGAR, BUTTER, BLUEBERRY JUICE,EGG WHITE POWDER, WHITE CHOCOLATE, CORN FLOUR, CITRIC ACID, FD&C RED #40, FD&C BLUE #1 CHOCOLATE FLAVOR: ICING SUGAR, WATER, SUGAR, ALMOND POWDER, MILK, BUTTER, COCOA POWDER, WHITE CHOCOLATE, EGG WHITE POWDER, CORN FLOUR PISTACHIO FLAVOR: WATER, ICING SUGAR, ALMOND POWDER, SUGAR, CASHEW NUTS, CARAMEL SYRUP, WHITE CHOCOLATE, PISTACHIO, EGG WHITE POWDER, BUTTER, CORN FLOUR, RUM FLAVOR, FD&C BLUE #1, FD&C YELLOW #6
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2538361. License: CC0 1.0 (U.S. public domain). Source record dated March 6, 2023. Imported November 6, 2026.
Last updated: . Source description: "MACARONS - ASIAN FUSION". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.