Maçã Manga Laranja

Packaged product Sweets and Desserts Blédina

Maçã Manga Laranja contains 63 kcal per 100 g.

Roughly 94% of its calories come from carbohydrates, with 4% from protein and 2% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (61 kcal per 100 g).

100 g provides 22% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maçã Manga Laranja by Blédina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
63kcal per 100 g
0.5 gprotein
11.2 gcarbohydrates
0.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 63 kcal
Total fat L 0.1 g 0.1%
Saturated fat L 0 g 0%
Sodium L 8 mg 0.3%
Total carbohydrates L 11.2 g 4%
Dietary fiber L 7.6 g 27%
Total sugars L 10.5 g
Added sugars L 0 g 0%
Protein L 0.5 g 1%
Vitamin C L 20 mg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 94%Fat: 2%63kcal / 100 g
  • Protein 4%
  • Carbohydrates 94%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C22%

Nutritional insights

  • Fiber7.6 gin the top quarter of sweets and desserts (median 1.6 g)
  • Sugars10.5 gbelow the median for sweets and desserts (median 11 g)
  • Fat0.1 gin the lowest quarter of sweets and desserts (median 0.3 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.07 g)
  • Sodium8 mgin the top quarter of sweets and desserts (median 4 mg)
  • Protein per 100 kcal0.79 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Blédina
Barcode
5601172230186
Quantity
90 g
Category
Fruits puree without sugar added
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maçã (61%), manga biológica (20%), laranja (12%), cenoura (7%), concentrado de sumo de limão.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5601172230186. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Maçã Manga Laranja?

100 g of Maçã Manga Laranja has 63 kcal.

How much protein is in Maçã Manga Laranja?

Maçã Manga Laranja contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value). About 4% of its calories come from protein.

How many carbs are in Maçã Manga Laranja?

Maçã Manga Laranja has 11.2 g of total carbohydrates per 100 g, including 7.6 g of fiber and 10.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maçã Manga Laranja?

Maçã Manga Laranja contains 0.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Maçã Manga Laranja contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maçã Manga Laranja?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.