Mac and Cheese Base

Packaged product Dairy and Eggs Knorr

Mac and Cheese Base contains 435 kcal per 100 g. A serving, 100 g (100 g) provides about 435 kcal.

Roughly 45% of its calories come from carbohydrates, with 42% from fat and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

435kcal per 100 g
14 gprotein
48 gcarbohydrates
20 gfat
435kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 435 kcal
Total fat L 20 g 26%
Saturated fat L 12 g 60%
Sodium L 3,226 mg 140%
Total carbohydrates L 48 g 17%
Dietary fiber not reported
Total sugars L 3.9 g
Protein L 14 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 45%Fat: 42%435kcal / 100 g
  • Protein 13%
  • Carbohydrates 45%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gabove the median for dairy and eggs (median 8 g)
  • Sugars3.9 gbelow the median for dairy and eggs (median 4 g)
  • Fat20 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat12 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium3,226 mgin the top quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Knorr
Barcode
8721201908330
Label serving
100 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Potato Stix Sour Cream & Chives Healtheries 435 6.5 g 71.5 g 14 g
Original Cheese Bites EATLEAN PROTEIN 435 60 g 8.5 g 18.5 g
Peanut Butter Cups Cacao Di Vine 435 4.6 g 40 g 27.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8721201908330. License: ODbL 1.0 (Open Food Facts). Source record dated January 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mac and Cheese Base?

100 g of Mac and Cheese Base has 435 kcal. Serving, 100 g (100 g): about 435 kcal.

Is Mac and Cheese Base high in protein?

Mac and Cheese Base contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 14 g in serving, 100 g (100 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Mac and Cheese Base?

Mac and Cheese Base has 48 g of total carbohydrates per 100 g, including 3.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mac and Cheese Base?

Mac and Cheese Base contains 20 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).

How much sodium is in Mac and Cheese Base?

100 g contains 3,226 mg of sodium, 140% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.